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About Hackberry and Cocoa Plant


About Cocoa Plant and Hackberry


What is

Life Span
Perennial  
Perennial  

Type
Tree  
Tree  

Origin
North America, Canada  
Mexico, Central America  

Types
Celtis africana, Celtis australis, Celtis bungeana  
Criollo, Forastero, Trinitario  

Number of Varieties
70  
99+
3  
99+

Habitat
bottomlands, limestone outcrops  
Lowland, Tropical rainforest, Tropical regions  

USDA Hardiness Zone
2-9  
11-15  

AHS Heat Zone
9-1  
12-10  

Sunset Zone
1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24  
H1, H2  

Habit
Spreading  
Oval or Rounded  

Information

Plant Size
  
  

Minimum Height
1,220.00 cm  
33
610.00 cm  
99+

Minimum Width
1,220.00 cm  
14
370.00 cm  
99+

Plant Color
  
  

Flower Color
Green  
White  

Flower Color Modifier
Bicolor  
Bicolor  

Fruit Color
Purple  
Gold, Burgundy, Dark Red  

Leaf Color in Spring
Light Green  
Light Green, Dark Green, Pink, Copper  

Leaf Color in Summer
Dark Green  
Light Green, Dark Green, Copper  

Leaf Color in Fall
Light Yellow  
Light Green, Dark Green  

Leaf Color in Winter
-  
Dark Green  

Shape
  
  

Leaf Shape
Toothed  
Broad, Unlobed  

Thorns
No  
No  

Season

Plant Season
Fall  
Spring, Summer, Fall, Winter  

Growing Conditions
  
  

Sunlight
Full Sun  
Partial Sun  

Growth Rate
Medium  
Medium  

Type of Soil
Clay, Loam  
Loam, Sand  

The pH of Soil
Acidic, Neutral, Alkaline  
Acidic, Neutral  

Soil Drainage
Average  
Well drained  

Bloom Time
Spring  
Indeterminate  

Repeat Bloomer
No  
Yes  

Tolerances
Drought, Heat Tolerance, Salt, Shade areas  
-  

Care

Where to Plant?
Ground  
Ground  

How to Plant?
Grafting, Seedlings  
Seedlings, Stem Planting  

Plant Maintenance
Medium  
Medium  

Watering Plants
  
  

Watering Requirements
Needs 2-3 times watering per week  
Keep ground moist, Requires watering in the growing season  

In Summer
Average Water  
Lots of watering  

In Spring
Moderate  
Moderate  

In Winter
Average Water  
Average Water  

Soil
  
  

Soil pH
Acidic, Neutral, Alkaline  
Acidic, Neutral  

Soil Type
Clay, Loam  
Loam, Sand  

Soil Drainage Capacity
Average  
Well drained  

Sun Exposure
Full Sun  
Partial Sun  

Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves, Remove tight V-branching crotches  
Prune to stimulate growth, Prune twice a year, Remove damaged leaves, Remove dead branches, Remove dead leaves  

Fertilizers
All-Purpose Liquid Fertilizer, Apply 10-10-10 amount, organic fertlizers  
Ammonia sulphate, Nitrogen  

Pests and Diseases
Black sooty mold, Fungal Diseases, Powdery mildew, Red blotch, woolly aphid  
Borers, Insects, Phytophthora, Red blotch  

Plant Tolerance
Shade areas  
Shade areas, Wet Site  

Facts

Flowers
Insignificant  
Showy  

Flower Petal Number
-  
Single  

Fruits
  
  

Showy Fruit
No  
Yes  

Edible Fruit
Yes  
Yes  

Fragrance
  
  

Fragrant Flower
No  
Yes  

Fragrant Fruit
No  
No  

Fragrant Leaf
No  
No  

Fragrant Bark/Stem
No  
No  

Showy Foliage
No  
Yes  

Showy Bark
No  
No  

Foliage Texture
Medium  
Coarse  

Foliage Sheen
Matte  
Glossy  

Evergreen
No  
No  

Invasive
Sometimes  
No  

Self-Sowing
Yes  
Yes  

Attracts
Birds, Insects  
-  

Allergy
-  
Diabetes, Diarrhea  

Benefits

Uses
  
  

Aesthetic Uses
-  
-  

Beauty Benefits
Slow downs aging  
-  

Edible Uses
Sometimes  
Yes  

Environmental Uses
Food for animals, Food for birds  
Air purification  

Plant Benefits
  
  

Medicinal Uses
Colic, Diarrhea, Dysentry, Menstrual Disorders, Sore throat  
Anti-oxidant, Antioxidants, Asthma, Cancer, Cardiovascular problems, constipation, High cholestrol, Wounds  

Part of Plant Used
Fruits, Pulp, Seeds, Wood  
Leaves, Seeds  

Other Uses
Food for animals, Used as a nutritious food item  
Employed in herbal medicine, Used for its medicinal properties, Used in making beverages  

Used As Indoor Plant
No  
No  

Used As Outdoor Plant
Yes  
Yes  

Garden Design
Screening / Wind Break, Shade Trees, Street Trees  
Edible, Feature Plant, Fruit / Fruit Tree, Shade Trees, Tropical  

Scientific Name

Botanical Name
CELTIS occidentalis  
THEOBROMA cacao  

Common Name
Common Hackberry, Hackberry  
Cacao, Chocolate, Cocoa  

In Hindi
HACKBERRY  
कोको संयंत्र  

In German
Hackberry  
Kakaopflanze  

In French
micocoulier  
usine de cacao  

In Spanish
almez  
planta del cacao  

In Greek
hackberry  
φυτό του κακάο  

In Portuguese
hackberry  
planta do cacau  

In Polish
hackberry  
Kakao roślin  

In Latin
Hackberry  
Cocos herba  

Classification

Kingdom
Plantae  
Plantae  

Phylum
Magnoliophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Order
Urticales  
Malvales  

Family
Ulmaceae  
Sterculiaceae  

Genus
Celtis  
Theobroma  

Clade
Angiosperms, Eudicots, Rosids  
Angiosperms, Eudicots, Rosids  

Tribe
-  
Theobromeae  

Subfamily
-  
Byttneroideae  

Number of Species
70  
99+
22  
99+

Summary >>
<< Classification

Properties of Hackberry and Cocoa Plant

Wondering what are the properties of Hackberry and Cocoa Plant? We provide you with everything About Hackberry and Cocoa Plant. Hackberry doesn't have thorns and Cocoa Plant doesn't have thorns. Also Hackberry does not have fragrant flowers. Hackberry has allergic reactions like and Cocoa Plant has allergic reactions like . Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Hackberry and Cocoa Plant and you can choose the plant having best and most benefits.

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Season and Care of Hackberry and Cocoa Plant

Season and care of Hackberry and Cocoa Plant is important to know. While considering everything about Hackberry and Cocoa Plant Care, growing season is an essential factor. Hackberry season is Fall and Cocoa Plant season is Fall. The type of soil for Hackberry is Clay, Loam and for Cocoa Plant is Loam, Sand while the PH of soil for Hackberry is Acidic, Neutral, Alkaline and for Cocoa Plant is Acidic, Neutral.

Hackberry and Cocoa Plant Physical Information

Hackberry and Cocoa Plant physical information is very important for comparison. Hackberry height is 1,220.00 cm and width 1,220.00 cm whereas Cocoa Plant height is 610.00 cm and width 370.00 cm. The color specification of Hackberry and Cocoa Plant are as follows:

Care of Hackberry and Cocoa Plant

Care of Hackberry and Cocoa Plant include pruning, fertilizers, watering etc. Hackberry pruning is done Remove damaged leaves, Remove dead branches, Remove dead leaves and Remove tight V-branching crotches and Cocoa Plant pruning is done Prune to stimulate growth, Prune twice a year, Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Hackberry needs Average Water and in winter, it needs Average Water. Whereas, in summer Cocoa Plant needs Lots of watering and in winter, it needs Average Water.

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