Green Bean

Chocolate-root

About Green Bean and Chocolate-root

Green Bean

Chocolate-root

Add ⊕

What is

Life Span

Annual

Perennial

Type

Vegetable

Flowering Plants, Shrubs

Origin

Central America, South America

Central Asia, China, Northern America, The Hiamalayas

Types

Golden Wax Bean, Romano bean

Bigleaf hydrangea, Hortensia, Smooth hydrangea, Oakleaf hydrangea, Annabelle

Number of Varieties

130100

0 40000

👆🏻

Habitat

Fields, orchards

Forest edges, Hillside, Woods

USDA Hardiness Zone

-99993-8

0 99

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AHS Heat Zone

10*1

Sunset Zone

A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24

21,22

Habit

Vining/Climbing

Arching/Fountain-shaped

Information

Plant Size

Minimum Height

30.00 cm6.56 cm

0 3900

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Minimum Width

30.00 cm10.50 cm

0 6350

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Plant Color

Flower Color

White, Pink, Lavender

Blue, Dark Purple, Light Purple, Red, White

Flower Color Modifier

Bicolor

Fruit Color

White, Green, Dark Red, Tan, Black

Leaf Color in Spring

Green, Purple, Dark Green

Dark Green

Leaf Color in Summer

Green, Dark Green

Light Green

Leaf Color in Fall

Green, Dark Green

Several shades of Green

Leaf Color in Winter

Light Green

Shape

Leaf Shape

Maple shaped

Oblovate

Thorns

✔ ✘

Season

Plant Season

Spring, Summer, Fall

Early Spring, Late Autumn

Growing Conditions

Sunlight

Full Sun

Full Sun, Partial Sun, Partial shade

Growth Rate

Fast

Medium

Type of Soil

Loam, Sand

Light

The pH of Soil

Neutral, Alkaline

Acidic

Soil Drainage

Well drained

Average

Bloom Time

Indeterminate

Summer, Late Summer, Early Fall

Repeat Bloomer

✔ ✘

Tolerances

Drought

Care

Where to Plant?

Container, Ground

How to Plant?

Seedlings

Seedlings, Stem Planting

Plant Maintenance

Medium

Watering Plants

Watering Requirements

Do not let dry out between waterings, Use Mulches to help prevent water loss during hot and windy weather

In Summer

Lots of watering

In Spring

Moderate

In Winter

Average Water

Soil

Soil pH

Neutral, Alkaline

Soil Type

Loam, Sand

Soil Drainage Capacity

Well drained

Average

Sun Exposure

Full Sun

Full Sun, Partial Sun, Partial shade

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves

Fertilizers

All-Purpose Liquid Fertilizer

Pests and Diseases

Red blotch

Plant Tolerance

Drought

Facts

Flowers

✔ ✘

Flower Petal Number

Single

Fruits

Showy Fruit

✔ ✘

Edible Fruit

✔ ✘

Fragrance

Fragrant Flower

✔ ✘

Fragrant Fruit

✔ ✘

Fragrant Leaf

✔ ✘

Fragrant Bark/Stem

✔ ✘

Showy Foliage

✔ ✘

Showy Bark

✔ ✘

Foliage Texture

Coarse

Medium

Foliage Sheen

Matte

Evergreen

✔ ✘

Invasive

✔ ✘

Self-Sowing

✔ ✘

Attracts

Aphids, Birds, Butterflies, Caterpillar

Butterflies

Allergy

Diarrhea, Irritation to stomach

Chest tightness, Diarrhea, Dizziness, Nausea, Vomiting

Benefits

Uses

Aesthetic Uses

Beauty Benefits

Making cosmetics, Remove blemishes

Edible Uses

✔ ✘

Environmental Uses

Food for animals, No fertilizer, pesticides, or herbicides needed

Air purification

Plant Benefits

Medicinal Uses

Acne, Diuretic, Emmoiliant, Menstrual Disorders

Fever, Kidney problems, Urinary tract problems

Part of Plant Used

Fruits

Flowers, Root

Other Uses

Animal Feed, Used as a nutritious food item

Used As Indoor Plant

✔ ✘

Used As Outdoor Plant

✔ ✘

Garden Design

Edible, Herb, Vegetable, Vine

Mixed Border, Wildflower

Scientific Name

Botanical Name

PHASEOLUS vulgaris

GEUM rivale

Common Name

Green Beans

Chocolate-root, Indian Chocolate, Water Avens

In Hindi

फलियां

Hydrangea

In German

Bohnen

Hortensie

In French

haricots

Hortensia

In Spanish

Green Beans

Hortensia

In Greek

φασόλια

υδραγεία

In Portuguese

feijões

Hortênsia

In Polish

fasola

Hortensja

In Latin

fabam

Hibiscus

Classification

Kingdom

Plantae

Phylum

Spermatophyta

Class

Magnoliopsida

Order

Fagales

Family

Fabaceae

Rosaceae

Genus

Phaseolus

Clade

Dicotyledonous

Tribe

Subfamily

Number of Species

1301

1 27800

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Properties of Green Bean and Chocolate-root

Wondering what are the properties of Green Bean and Chocolate-root? We provide you with everything About Green Bean and Chocolate-root. Green Bean doesn't have thorns and Chocolate-root doesn't have thorns. Also Green Bean does not have fragrant flowers. Green Bean has allergic reactions like Diarrhea and Irritation to stomach and Chocolate-root has allergic reactions like Diarrhea and Irritation to stomach. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Green Bean and Chocolate-root and you can choose the plant having best and most benefits.

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Season and Care of Green Bean and Chocolate-root

Season and care of Green Bean and Chocolate-root is important to know. While considering everything about Green Bean and Chocolate-root Care, growing season is an essential factor. Green Bean season is Spring, Summer and Fall and Chocolate-root season is Spring, Summer and Fall. The type of soil for Green Bean is Loam, Sand and for Chocolate-root is Light while the PH of soil for Green Bean is Neutral, Alkaline and for Chocolate-root is Acidic.

Green Bean and Chocolate-root Physical Information

Green Bean and Chocolate-root physical information is very important for comparison. Green Bean height is 30.00 cm and width 30.00 cm whereas Chocolate-root height is 6.56 cm and width 10.50 cm. The color specification of Green Bean and Chocolate-root are as follows:

Green Bean flower color: White, Pink and Lavender
Green Bean leaf color: Green, Purple and Dark Green
Chocolate-root flower color: Blue, Dark Purple, Light Purple, Red and White
Chocolate-root leaf color: Dark Green

Care of Green Bean and Chocolate-root

Care of Green Bean and Chocolate-root include pruning, fertilizers, watering etc. Green Bean pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Chocolate-root pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Green Bean needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Chocolate-root needs Lots of watering and in winter, it needs Average Water.