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About Ginkgo and Black pepper


About Black pepper and Ginkgo


What is

Life Span
Perennial  
Perennial  

Type
Tree  
Broadleaf Evergreen, Vines  

Origin
China  
India, Indonesia, Southeast Asia, Southern Asia  

Types
Ginkgo biloba  
Red pepper, Orange pepper  

Number of Varieties
1  
7  
99+

Habitat
Deciduous forests, Wild, Woods  
Moist Soils, orchards, Temperate Regions  

USDA Hardiness Zone
4-9  
8-15  

AHS Heat Zone
9-3  
12 - 1  

Sunset Zone
A3, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 12, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24  
H1, H2, 8, 9, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24  

Habit
Upright/Erect  
Clump-Forming  

Information

Plant Size
  
  

Minimum Height
460.00 cm  
99+
180.00 cm  
99+

Minimum Width
240.00 cm  
99+
60.00 cm  
99+

Plant Color
  
  

Flower Color
Yellow green  
Lemon yellow  

Flower Color Modifier
Bicolor  
Bicolor  

Fruit Color
Orange, Light Yellow, Tan  
Red, Green, Light Green  

Leaf Color in Spring
Light Green, Yellow green  
Light Green, Dark Green  

Leaf Color in Summer
Green, Yellow green  
Light Green  

Leaf Color in Fall
Yellow, Gold  
Light Green, Dark Green  

Leaf Color in Winter
-  
Light Green, Dark Green  

Shape
  
  

Leaf Shape
Bi-lobed  
Circular cordate  

Thorns
No  
No  

Season

Plant Season
Spring, Summer, Fall, Winter  
Spring, Summer, Fall, Winter  

Growing Conditions
  
  

Sunlight
Full Sun  
Full Sun, Partial Sun, Partial shade  

Growth Rate
Slow  
Fast  

Type of Soil
Clay, Loam, Sand  
Loam, Sand  

The pH of Soil
Acidic, Neutral  
Acidic, Neutral, Alkaline  

Soil Drainage
Well drained  
Average  

Bloom Time
Spring  
-  

Repeat Bloomer
No  
No  

Tolerances
Pollution, Drought, Salt, Soil Compaction  
Drought  

Care

Where to Plant?
Ground  
Container, Ground  

How to Plant?
Seedlings, Spores, Stem Planting  
Seedlings, Stem Planting, Vegetative Reproduction  

Plant Maintenance
Medium  
Medium  

Watering Plants
  
  

Watering Requirements
Requires watering in the growing season  
Do Not over Water, Sprinkle water over foliage, Water every two or three days during warmer months  

In Summer
Lots of watering  
Lots of watering  

In Spring
Moderate  
Moderate  

In Winter
Average Water  
Average Water  

Soil
  
  

Soil pH
Acidic, Neutral  
Acidic, Neutral, Alkaline  

Soil Type
Clay, Loam, Sand  
Loam, Sand  

Soil Drainage Capacity
Well drained  
Average  

Sun Exposure
Full Sun  
Full Sun, Partial Sun, Partial shade  

Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves  
A hard prune may be necessary if the plant becomes woody, Remove dead branches, Trim each shoot back to the first set of leaves  

Fertilizers
All-Purpose Liquid Fertilizer  
10-10-10 diluted liquid fertilizer, All-Purpose Liquid Fertilizer, Do not let fertilizers touch the leaves  

Pests and Diseases
Red blotch  
Aphids, Beetles, Root rot, Rust, Scab  

Plant Tolerance
Drought  
Heat Tolerance, Humidity, Salt and Soil Compaction  

Facts

Flowers
Insignificant  
-  

Flower Petal Number
Single  
Single  

Fruits
  
  

Showy Fruit
No  
No  

Edible Fruit
Yes  
No  

Fragrance
  
  

Fragrant Flower
No  
No  

Fragrant Fruit
No  
No  

Fragrant Leaf
No  
No  

Fragrant Bark/Stem
No  
No  

Showy Foliage
Yes  
Yes  

Showy Bark
No  
Yes  

Foliage Texture
Medium  
Medium  

Foliage Sheen
Matte  
Matte  

Evergreen
No  
No  

Invasive
No  
No  

Self-Sowing
No  
No  

Attracts
Birds, Butterflies, Squirrels  
Aphids, Leafminer, Snails, Squirrels  

Allergy
Abdominal pain, Nausea, Throat itching, Vomiting  
Oral Allergy  

Benefits

Uses
  
  

Aesthetic Uses
Bonsai  
Beautification, Cottage Garden, Decorating walls  

Beauty Benefits
Acne, For treating wrinkles, Remove blemishes  
Acne, Blackheads  

Edible Uses
Yes  
Yes  

Environmental Uses
Air purification, Nesting sites for birds, Shadow Tree, soil erosion prevension on hill slopes  
Fixes Nitrogen, Insect Repellent  

Plant Benefits
  
  

Medicinal Uses
Aging, Alzheimer’s Disease, anti-allergy, anti-inflammatory, Blood anti-coagulant, Diabetes  
Acid Reflux, Dysentry, Healthy teeth, Inflammation, Oral health  

Part of Plant Used
Bark, Leaves, Seeds  
Dried seeds  

Other Uses
Can be made into a herbal tea, Condiment, Cosmetics, Medicinal oil  
Culinary use, Oil is used for aromatherapy, Used in herbal medicines  

Used As Indoor Plant
Sometimes  
Yes  

Used As Outdoor Plant
Yes  
Yes  

Garden Design
Feature Plant, Shade Trees, Street Trees  
Container, Feature Plant, Hedges, Screening / Wind Break, Tropical  

Scientific Name

Botanical Name
GINKGO biloba 'Chi-chi'  
Piper nigrum  

Common Name
Ginkgo  
Peppercorn, Piper, Black pepper  

In Hindi
बालकुवारी  
काली मिर्च  

In German
Tempelbaum, Ginkgobaum  
Pfeffer  

In French
Arbre sacré des temples d'Asie, Arbre aux mille écus  
Piper nigrum  

In Spanish
Gingo, Árbol de oro  
Poivrier noir  

In Greek
Γιγκο, Γκίνγκο  
μαύρο πιπέρι  

In Portuguese
Nogueira-do-Japão  
Pimenta-preta  

In Polish
Miłorząb chiński, Miłorząb dwudzielny  
Pieprz czarny  

In Latin
Gingko  
nigrum piperis  

Classification

Kingdom
Plantae  
Plantae  

Phylum
Ginkgophyta  
Magnoliophyta  

Class
Ginkgoopsida  
Magnoliopsida  

Order
Ginkgoales  
Piperales  

Family
Ginkgoaceae  
Piperaceae  

Genus
Ginkgo  
Piper  

Clade
Cycad  
Angiosperms, Monocots  

Tribe
-  
-  

Subfamily
-  
-  

Number of Species
40  
1100  
23

Summary >>
<< Classification

Properties of Ginkgo and Black pepper

Wondering what are the properties of Ginkgo and Black pepper? We provide you with everything About Ginkgo and Black pepper. Ginkgo doesn't have thorns and Black pepper doesn't have thorns. Also Ginkgo does not have fragrant flowers. Ginkgo has allergic reactions like Abdominal pain, Nausea, Throat itching and Vomiting and Black pepper has allergic reactions like Abdominal pain, Nausea, Throat itching and Vomiting. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Ginkgo and Black pepper and you can choose the plant having best and most benefits.

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Season and Care of Ginkgo and Black pepper

Season and care of Ginkgo and Black pepper is important to know. While considering everything about Ginkgo and Black pepper Care, growing season is an essential factor. Ginkgo season is Spring, Summer, Fall and Winter and Black pepper season is Spring, Summer, Fall and Winter. The type of soil for Ginkgo is Clay, Loam, Sand and for Black pepper is Loam, Sand while the PH of soil for Ginkgo is Acidic, Neutral and for Black pepper is Acidic, Neutral, Alkaline.

Ginkgo and Black pepper Physical Information

Ginkgo and Black pepper physical information is very important for comparison. Ginkgo height is 460.00 cm and width 240.00 cm whereas Black pepper height is 180.00 cm and width 60.00 cm. The color specification of Ginkgo and Black pepper are as follows:

Care of Ginkgo and Black pepper

Care of Ginkgo and Black pepper include pruning, fertilizers, watering etc. Ginkgo pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Black pepper pruning is done A hard prune may be necessary if the plant becomes woody, Remove dead branches and Trim each shoot back to the first set of leaves. In summer Ginkgo needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Black pepper needs Lots of watering and in winter, it needs Average Water.

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