Ginger Plant

Chocolate-root

About Ginger Plant and Chocolate-root

Ginger Plant

Chocolate-root

Add ⊕

What is

Life Span

Annual

Perennial

Type

Tender Perennial

Flowering Plants, Shrubs

Origin

Southern Asia, India, China, Melanesia, Micronesia, Australia

Central Asia, China, Northern America, The Hiamalayas

Types

Zingiber officinale, Alpinia purpurata

Bigleaf hydrangea, Hortensia, Smooth hydrangea, Oakleaf hydrangea, Annabelle

Number of Varieties

2100

0 40000

👆🏻

Habitat

agricultural areas, Moist Soils, Warmer regions

Forest edges, Hillside, Woods

USDA Hardiness Zone

-99993-8

0 99

👆🏻

AHS Heat Zone

10*1

Sunset Zone

10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21

21,22

Habit

Clump-Forming

Arching/Fountain-shaped

Information

Plant Size

Minimum Height

200.00 cm6.56 cm

0 3900

👆🏻

Minimum Width

1,500.00 cm10.50 cm

0 6350

👆🏻

Plant Color

Flower Color

White, Red, Green, Orange, Pink, Magenta, Fuchsia, Rose, Lavender

Blue, Dark Purple, Light Purple, Red, White

Flower Color Modifier

Bicolor

Fruit Color

Leaf Color in Spring

Green, Dark Green

Dark Green

Leaf Color in Summer

Green, Dark Green

Light Green

Leaf Color in Fall

Green, Dark Green

Several shades of Green

Leaf Color in Winter

Light Green

Shape

Leaf Shape

Linear

Oblovate

Thorns

✔ ✘

Season

Plant Season

Early Spring, Late Autumn

Growing Conditions

Sunlight

Partial Sun

Full Sun, Partial Sun, Partial shade

Growth Rate

Medium

Type of Soil

Light

The pH of Soil

Acidic

Soil Drainage

Moist

Average

Bloom Time

Indeterminate

Summer, Late Summer, Early Fall

Repeat Bloomer

Insignificant

Tolerances

Drought

Care

Where to Plant?

Container, Ground

How to Plant?

From Rhizomes

Seedlings, Stem Planting

Plant Maintenance

Medium

Watering Plants

Watering Requirements

Do Not over Water, Keep ground moist

In Summer

Adequately

Lots of watering

In Spring

Moderate

In Winter

Less Watering

Average Water

Soil

Soil pH

Soil Type

Soil Drainage Capacity

Average

Sun Exposure

Partial Sun

Full Sun, Partial Sun, Partial shade

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves

Fertilizers

All-Purpose Liquid Fertilizer

Pests and Diseases

Bacteria wilt, Bacterial Blight, Rhizome rot, Root knot nematode

Red blotch

Plant Tolerance

Drought

Facts

Flowers

✔ ✘

Flower Petal Number

Single

Fruits

Showy Fruit

✔ ✘

Edible Fruit

✔ ✘

Fragrance

Fragrant Flower

✔ ✘

Fragrant Fruit

✔ ✘

Fragrant Leaf

✔ ✘

Fragrant Bark/Stem

✔ ✘

Showy Foliage

✔ ✘

Showy Bark

✔ ✘

Foliage Texture

Medium

Foliage Sheen

Evergreen

✔ ✘

Invasive

✔ ✘

Self-Sowing

✔ ✘

Attracts

Butterflies, Flying insects

Butterflies

Allergy

Heartburn, Stomach burn

Chest tightness, Diarrhea, Dizziness, Nausea, Vomiting

Benefits

Uses

Aesthetic Uses

Beautification, Ground Cover

Beauty Benefits

Acne, For treating wrinkles, Nourishes scalp, Speed hair growth

Edible Uses

✔ ✘

Environmental Uses

Indoor Air Purification, Provides ground cover, soil stabilisation

Air purification

Plant Benefits

Medicinal Uses

Cold, Dysentry, High cholestrol, Rheumatoid arthritis, Skin Disorders, Treat Parasitic Intestinal Worms, Weight management and satiety

Fever, Kidney problems, Urinary tract problems

Part of Plant Used

Leaves, Rhizomes

Flowers, Root

Other Uses

Can be made into a herbal tea, Cosmetics, Oil is used in perfume, soaps, creams, etc., Used as Ornamental plant, Used as a spice

Used As Indoor Plant

✔ ✘

Used As Outdoor Plant

✔ ✘

Garden Design

Container, Cutflower, Houseplant, Tropical

Mixed Border, Wildflower

Scientific Name

Botanical Name

CURCUMA

GEUM rivale

Common Name

Ginger

Chocolate-root, Indian Chocolate, Water Avens

In Hindi

अदरक

Hydrangea

In German

Ingwer

Hortensie

In French

Gingembre

Hortensia

In Spanish

Jengibre

Hortensia

In Greek

Τζίντζερ

υδραγεία

In Portuguese

Gengibre

Hortênsia

In Polish

Imbir

Hortensja

In Latin

gingiber

Hibiscus

Classification

Kingdom

Plantae

Phylum

Magnoliophyta

Class

Liliopsida

Order

Zingiberales

Family

Zingiberaceae

Rosaceae

Genus

Zingiber Mill.

Clade

Angiosperms, Commelinids, Monocots

Tribe

Subfamily

Number of Species

13001

1 27800

👆🏻

Properties of Ginger Plant and Chocolate-root

Wondering what are the properties of Ginger Plant and Chocolate-root? We provide you with everything About Ginger Plant and Chocolate-root. Ginger Plant doesn't have thorns and Chocolate-root doesn't have thorns. Also Ginger Plant does not have fragrant flowers. Ginger Plant has allergic reactions like Heartburn and Stomach burn and Chocolate-root has allergic reactions like Heartburn and Stomach burn. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Ginger Plant and Chocolate-root and you can choose the plant having best and most benefits.

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Season and Care of Ginger Plant and Chocolate-root

Season and care of Ginger Plant and Chocolate-root is important to know. While considering everything about Ginger Plant and Chocolate-root Care, growing season is an essential factor. Ginger Plant season is and Chocolate-root season is . The type of soil for Ginger Plant is and for Chocolate-root is Light while the PH of soil for Ginger Plant is and for Chocolate-root is Acidic.

Ginger Plant and Chocolate-root Physical Information

Ginger Plant and Chocolate-root physical information is very important for comparison. Ginger Plant height is 200.00 cm and width 1,500.00 cm whereas Chocolate-root height is 6.56 cm and width 10.50 cm. The color specification of Ginger Plant and Chocolate-root are as follows:

Ginger Plant flower color: White, Red, Green, Orange, Pink, Magenta, Fuchsia, Rose and Lavender
Ginger Plant leaf color: Green and Dark Green
Chocolate-root flower color: Blue, Dark Purple, Light Purple, Red and White
Chocolate-root leaf color: Dark Green

Care of Ginger Plant and Chocolate-root

Care of Ginger Plant and Chocolate-root include pruning, fertilizers, watering etc. Ginger Plant pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Chocolate-root pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Ginger Plant needs Adequately and in winter, it needs Less Watering. Whereas, in summer Chocolate-root needs Lots of watering and in winter, it needs Average Water.