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About Cumin and Dill


About Dill and Cumin


What is

Life Span
Annual  
Annual  

Type
Herbs  
Herbs  

Origin
Mediterranean, Northern Africa  
Europe, Southern Asia, Western Asia  

Types
White cumin, Brown cumin, Black cumin  
Fernleaf, Superdukat  

Number of Varieties
3  
99+
2  

Habitat
Fields, meadows, Temperate Regions  
Mediterranean region  

USDA Hardiness Zone
-9999  
-9999  

AHS Heat Zone
12-1  
12-1  

Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24  
8, 9, 12, 13, 14, 15, 16, 18, 19, 20, 21, 22, 23, 24  

Habit
Clump-Forming  
Upright/Erect  

Information

Plant Size
  
  

Minimum Height
25.40 cm  
99+
60.00 cm  
99+

Minimum Width
25.40 cm  
99+
30.50 cm  
99+

Plant Color
  
  

Flower Color
White, Purple  
Yellow, Chartreuse  

Flower Color Modifier
Bicolor  
Bicolor  

Fruit Color
Tan, Sandy Brown  
Sandy Brown  

Leaf Color in Spring
Green  
Light Green, Sea Green  

Leaf Color in Summer
Green  
Light Green, Sea Green  

Leaf Color in Fall
Green  
-  

Leaf Color in Winter
Light Green  
Light Green  

Shape
  
  

Leaf Shape
Compound  
Needle like  

Thorns
No  
No  

Season

Plant Season
Spring, Summer, Fall, Winter  
Spring, Summer  

Growing Conditions
  
  

Sunlight
Full Sun, Partial Sun  
Full Sun  

Growth Rate
Very Fast  
Very Fast  

Type of Soil
Loam, Sand  
Clay, Loam  

The pH of Soil
Neutral, Alkaline  
Neutral  

Soil Drainage
Well drained  
Well drained  

Bloom Time
Indeterminate  
Late Spring, Early Summer, Summer  

Repeat Bloomer
No  
No  

Tolerances
Drought  
Drought  

Care

Where to Plant?
Container, Ground  
Container, Ground, Pot  

How to Plant?
Seedlings  
Seedlings  

Plant Maintenance
Medium  
Medium  

Watering Plants
  
  

Watering Requirements
Allow soil to be completely dry in between waterings, Do Not over Water, Never Over-water, Requires regular watering  
Do Not over Water, Over-head watering, Requires regular watering, Requires watering in the growing season, Water when soil is dry  

In Summer
Lots of watering  
Lots of watering  

In Spring
Moderate  
Moderate  

In Winter
Average Water  
Average Water  

Soil
  
  

Soil pH
Neutral, Alkaline  
Neutral  

Soil Type
Loam, Sand  
Clay, Loam  

Soil Drainage Capacity
Well drained  
Well drained  

Sun Exposure
Full Sun, Partial Sun  
Full Sun  

Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves  
Remove damaged leaves, Remove dead branches, Remove dead leaves  

Fertilizers
All-Purpose Liquid Fertilizer, fertilize in growing season, organic fertlizers  
Less fertilizing  

Pests and Diseases
Red blotch  
Red blotch  

Plant Tolerance
Drought  
Drought  

Facts

Flowers
Insignificant  
Showy  

Flower Petal Number
Single  
Single  

Fruits
  
  

Showy Fruit
No  
No  

Edible Fruit
Yes  
Yes  

Fragrance
  
  

Fragrant Flower
Yes  
Yes  

Fragrant Fruit
Yes  
Yes  

Fragrant Leaf
Yes  
Yes  

Fragrant Bark/Stem
Yes  
Yes  

Showy Foliage
Yes  
Yes  

Showy Bark
No  
No  

Foliage Texture
Fine  
Fine  

Foliage Sheen
Matte  
Matte  

Evergreen
No  
No  

Invasive
Sometimes  
Sometimes  

Self-Sowing
Yes  
Yes  

Attracts
Insects  
Bugs, Insects  

Allergy
Abdominal pain, breathing problems, Constipation, Diarrhea, Eczema, Headache, Itchy eyes, Nausea, Red eyes, Runny nose, Sinuses, sneezing, Sore eyes, Throat itching, Watery eyes, wheezing  
Avoid during Pregnancy  

Benefits

Uses
  
  

Aesthetic Uses
-  
-  

Beauty Benefits
Improve hair condition, Improve skin condition  
-  

Edible Uses
Yes  
Yes  

Environmental Uses
Air purification, Food for insects  
Air purification  

Plant Benefits
  
  

Medicinal Uses
Diarrhea, Fever, Indigestion, Vomiting  
Arthritis, Cancer, constipation, Diabetes, Dysentry, Immunity, Indigestion, Insomnia, Menstrual Disorders, Oral health  

Part of Plant Used
Leaves, Seeds  
Leaves, Seeds  

Other Uses
Condiment, Employed in herbal medicine, Used As Food, Used for flavoring in Liquors, dairy products, gelatins,puddings, meats, candies, etc., Used as a spice, Used in making beverages  
Oil is used in perfume, soaps, creams, etc., Used As Food, Used for its medicinal properties, Used in making beverages  

Used As Indoor Plant
Yes  
Yes  

Used As Outdoor Plant
Yes  
Yes  

Garden Design
Edible, Herb / Vegetable  
Edible, Herb / Vegetable, Mixed Border  

Scientific Name

Botanical Name
CUMINUM cyminum  
ANETHUM graveolens  

Common Name
Cumin  
Dill  

In Hindi
जीरा संयंत्र  
डिल प्लांट  

In German
Kümmelpflanze  
Dill Pflanze  

In French
Usine de cumin  
Dill usine  

In Spanish
planta de comino  
Dill Planta  

In Greek
εργοστάσιο κύμινο  
άνηθο φυτών  

In Portuguese
Cumin planta  
Dill Vegetal  

In Polish
Kmin roślin  
Dill roślin  

In Latin
Cumin plant  
Planta ingratis voratrinis dispensatur  

Classification

Kingdom
Plantae  
Plantae  

Phylum
Tracheophyta  
Magnoliophyta  

Class
Magnoliopsida  
Magnoliopsida  

Order
Apiales  
Apiales  

Family
Apiaceae  
Apiaceae  

Genus
Cuminum  
Anethum  

Clade
Angiosperms, Asterids, Eudicots  
Angiosperms, Eudicots  

Tribe
Scandiceae  
-  

Subfamily
Apioideae  
-  

Number of Species
100  
90  

Summary >>
<< Classification

Properties of Cumin and Dill

Wondering what are the properties of Cumin and Dill? We provide you with everything About Cumin and Dill. Cumin doesn't have thorns and Dill doesn't have thorns. Also Cumin does not have fragrant flowers. Cumin has allergic reactions like Abdominal pain, breathing problems, Constipation, Diarrhea, Eczema, Headache, Itchy eyes, Nausea, Red eyes, Runny nose, Sinuses, sneezing, Sore eyes, Throat itching, Watery eyes and wheezing and Dill has allergic reactions like Abdominal pain, breathing problems, Constipation, Diarrhea, Eczema, Headache, Itchy eyes, Nausea, Red eyes, Runny nose, Sinuses, sneezing, Sore eyes, Throat itching, Watery eyes and wheezing. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Cumin and Dill and you can choose the plant having best and most benefits.

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Season and Care of Cumin and Dill

Season and care of Cumin and Dill is important to know. While considering everything about Cumin and Dill Care, growing season is an essential factor. Cumin season is Spring, Summer, Fall and Winter and Dill season is Spring, Summer, Fall and Winter. The type of soil for Cumin is Loam, Sand and for Dill is Clay, Loam while the PH of soil for Cumin is Neutral, Alkaline and for Dill is Neutral.

Cumin and Dill Physical Information

Cumin and Dill physical information is very important for comparison. Cumin height is 25.40 cm and width 25.40 cm whereas Dill height is 60.00 cm and width 30.50 cm. The color specification of Cumin and Dill are as follows:

Care of Cumin and Dill

Care of Cumin and Dill include pruning, fertilizers, watering etc. Cumin pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Dill pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Cumin needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Dill needs Lots of watering and in winter, it needs Average Water.

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