Cinnamon

Nutmeg

About Cinnamon and Nutmeg

Cinnamon

Nutmeg

Add ⊕

What is

Life Span

Perennial

Type

Tree

Origin

Southern Asia, India

Central Asia, Eastern Europe, Europe, Nepal, Southern Asia, Southern Europe

Types

Pani Kurundu, Pani Kurundu

Myristica fragrans

Number of Varieties

7150

0 40000

👆🏻

Habitat

Farms, Open Forest, Riverbanks, Rocky areas, Tropical rainforest, Tropical regions

Cold Regions, Hills, Hillside

USDA Hardiness Zone

10-159-11

0 99

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AHS Heat Zone

12-8

7-1

Sunset Zone

H1, H2, 23, 24

1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 14, 15, 16, 17, 18, 19, 20, 21

Habit

Oval or Rounded

Information

Plant Size

Minimum Height

760.00 cm1,000.00 cm

0 3900

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Minimum Width

910.00 cm1,220.00 cm

0 6350

👆🏻

Plant Color

Flower Color

White, Light Yellow

Flower Color Modifier

Bicolor

Fruit Color

Purple, Black

Green, Brown

Leaf Color in Spring

Light Green, Dark Green, Pink

Green, Copper

Leaf Color in Summer

Dark Green

Leaf Color in Fall

Dark Green

Green

Leaf Color in Winter

Dark Green

Green

Shape

Leaf Shape

Small elliptic

Oval

Thorns

✔ ✘

Season

Plant Season

Spring, Summer, Fall, Winter

All year

Growing Conditions

Sunlight

Full Sun, Partial Sun, Partial shade

Full Sun

Growth Rate

Slow

Medium

Type of Soil

Sand

Clay, Loam, Sand

The pH of Soil

Acidic, Neutral

Soil Drainage

Average

Well drained

Bloom Time

Late Spring, Early Summer, Summer, Late Summer, Early Fall, Fall

Late Spring, Early Summer

Repeat Bloomer

✔ ✘

Tolerances

Shade areas

Care

Where to Plant?

Ground

How to Plant?

Divison, Seedlings, Stem Planting

Budding, Seedlings

Plant Maintenance

Medium

Watering Plants

Watering Requirements

Average Water Needs, Needs watering once a week

Requires watering in the growing season, Water Deeply, Water when top layer of soil becomes dry

In Summer

Lots of watering

In Spring

Moderate

In Winter

Average Water

Soil

Soil pH

Acidic, Neutral

Soil Type

Sand

Clay, Loam, Sand

Soil Drainage Capacity

Average

Well drained

Sun Exposure

Full Sun, Partial Sun, Partial shade

Partial Sun, Partial shade

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves

In Early Autumn, Prune to stimulate growth, Remove dead leaves

Fertilizers

fertilize in growing season, Water soluble fertilizers

fertilize in spring, Nitrogen

Pests and Diseases

fungus, Insects, Leaf spot, Mites, Red blotch

Anthracnose, Armillaria mellea, Blight, Caterpillars, Crown gall, Crown rot, fungus, Powdery mildew, Red blotch

Plant Tolerance

Drought

Drought, Frost

Facts

Flowers

Insignificant

Showy

Flower Petal Number

Single

Fruits

Showy Fruit

✔ ✘

Edible Fruit

✔ ✘

Fragrance

Fragrant Flower

✔ ✘

Fragrant Fruit

✔ ✘

Fragrant Leaf

✔ ✘

Fragrant Bark/Stem

✔ ✘

Showy Foliage

✔ ✘

Showy Bark

✔ ✘

Foliage Texture

Medium

Foliage Sheen

Glossy

Evergreen

✔ ✘

Invasive

Sometimes

Self-Sowing

✔ ✘

Attracts

Birds

Aphids, Bees, Beetles, Caterpillar, Small mammals

Allergy

Avoid during Pregnancy, drowsiness, Vomiting

Abdominal distension, flushing of face, hallucinations, Headache, Pollen

Benefits

Uses

Aesthetic Uses

Beauty Benefits

Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics, Skin Problems

Good for skin and hair

Edible Uses

✔ ✘

Environmental Uses

Air purification, Food for insects

Absorbs greenhouse gases, Absorbs huge amounts of CO2, Air purification, Amazing growth rate, Erosion control, Food for birds, Food for insects, Forms dense stands, Nesting sites for birds, Prevent Soil Erosion, Shadow Tree, Shelter for wildlife, Windbreak

Plant Benefits

Medicinal Uses

Cold, constipation, Diabetes, Diarrhea, Menstrual Disorders, Upset stomach

Anemia, anti-cancer, Antispasmodic, Asthma, Diarrhea, Healing, Stomach spasms, Thoat infection

Part of Plant Used

Bark, Seeds, Whole plant

Fruits, Seeds

Other Uses

Air freshner, Condiment, Employed in herbal medicine, For making oil, Making Perfumes, Oil is used in perfume, soaps, creams, etc., Used As Food, Used as primary flavor in Italian Liqours, Used for its medicinal properties, Used as a spice

Making deodorants, Oil is used for aromatherapy, Oil is used in mosquito repellents, Used as a laxative, Used for its medicinal properties, Used for making soaps, Used in biomass

Used As Indoor Plant

✔ ✘

Used As Outdoor Plant

✔ ✘

Garden Design

Edible, Feature Plant, Shade Trees, Tropical

Container, Groundcover

Scientific Name

Botanical Name

CINNAMOMUM verum

Myristica fragrans

Common Name

Cinnamon, Cinnamon Bark Tree

Nutmeg

In Hindi

दालचीनी

जायफल

In German

Zimt

Muskatnuss

In French

Cannelle

noix de muscade

In Spanish

Canela

nuez moscada

In Greek

Κανέλα

μοσχοκάρυδο

In Portuguese

Canela

noz-moscada

In Polish

Cynamon

gałka muszkatołowa

In Latin

cinnamomum

nutmeg

Classification

Kingdom

Plantae

Phylum

Magnoliophyta

Class

Magnoliopsida

Order

Laurales

Magnoliales

Family

Lauraceae

Poaceae

Genus

Cinnamomum

Myristica

Clade

Angiosperms

Angiosperms, Monocots

Tribe

Myrteae

Subfamily

Cassythoideae

Myrtoideae

Number of Species

2502

1 27800

👆🏻

Properties of Cinnamon and Nutmeg

Wondering what are the properties of Cinnamon and Nutmeg? We provide you with everything About Cinnamon and Nutmeg. Cinnamon doesn't have thorns and Nutmeg doesn't have thorns. Also Cinnamon does not have fragrant flowers. Cinnamon has allergic reactions like Avoid during Pregnancy, drowsiness and Vomiting and Nutmeg has allergic reactions like Avoid during Pregnancy, drowsiness and Vomiting. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Cinnamon and Nutmeg and you can choose the plant having best and most benefits.

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Season and Care of Cinnamon and Nutmeg

Season and care of Cinnamon and Nutmeg is important to know. While considering everything about Cinnamon and Nutmeg Care, growing season is an essential factor. Cinnamon season is Spring, Summer, Fall and Winter and Nutmeg season is Spring, Summer, Fall and Winter. The type of soil for Cinnamon is Sand and for Nutmeg is Clay, Loam, Sand while the PH of soil for Cinnamon is Acidic, Neutral and for Nutmeg is Acidic, Neutral.

Cinnamon and Nutmeg Physical Information

Cinnamon and Nutmeg physical information is very important for comparison. Cinnamon height is 760.00 cm and width 910.00 cm whereas Nutmeg height is 1,000.00 cm and width 1,220.00 cm. The color specification of Cinnamon and Nutmeg are as follows:

Cinnamon flower color: White and Light Yellow
Cinnamon leaf color: Light Green, Dark Green and Pink
Nutmeg flower color:
Nutmeg leaf color: Green and Copper

Care of Cinnamon and Nutmeg

Care of Cinnamon and Nutmeg include pruning, fertilizers, watering etc. Cinnamon pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Nutmeg pruning is done In Early Autumn, Prune to stimulate growth and Remove dead leaves. In summer Cinnamon needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Nutmeg needs Lots of watering and in winter, it needs Average Water.