Life Span
Perennial
Perennial
Origin
Southern Asia, India
Southern Europe
Types
Pani Kurundu, Pani Kurundu
Arundo, Carrizo
Number of Varieties
Not Available
Habitat
Farms, Open Forest, Riverbanks, Rocky areas, Tropical rainforest, Tropical regions
Saline Soils, Sandy areas
USDA Hardiness Zone
10-15
6-10
AHS Heat Zone
12-8
12 - 1
Sunset Zone
H1, H2, 23, 24
3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
Habit
Oval or Rounded
Upright/Erect
Flower Color
White, Light Yellow
Not Available
Flower Color Modifier
Bicolor
Bicolor
Fruit Color
Purple, Black
Not Available
Leaf Color in Spring
Light Green, Dark Green, Pink
Green, Gray Green
Leaf Color in Summer
Dark Green
Light Green
Leaf Color in Fall
Dark Green
Green, Gray Green
Leaf Color in Winter
Dark Green
Green, Gray Green
Leaf Shape
Small elliptic
Linear
Plant Season
Spring, Summer, Fall, Winter
Spring, Summer, Fall, Winter
Sunlight
Full Sun, Partial Sun, Partial shade
Full Sun
Growth Rate
Slow
Very Fast
Type of Soil
Sand
Clay, Loam, Sand
The pH of Soil
Acidic, Neutral
Acidic, Neutral, Alkaline
Soil Drainage
Average
Average
Bloom Time
Late Spring, Early Summer, Summer, Late Summer, Early Fall, Fall
Late Summer, Early Fall, Fall, Late Fall
Tolerances
Shade areas
Wet Site, Drought, Salt
Where to Plant?
Ground
Ground
How to Plant?
Divison, Seedlings, Stem Planting
From Rhizomes, Stem Planting
Plant Maintenance
Medium
Medium
Watering Requirements
Average Water Needs, Needs watering once a week
Requires a lot of watering
In Summer
Lots of watering
Lots of watering
In Spring
Moderate
Moderate
In Winter
Average Water
Average Water
Soil pH
Acidic, Neutral
Acidic, Neutral, Alkaline
Soil Type
Sand
Clay, Loam, Sand
Soil Drainage Capacity
Average
Average
Sun Exposure
Full Sun, Partial Sun, Partial shade
Full Sun
Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves
Do not prune during shooting season, Prune after harvesting, Remove damaged leaves, Remove dead branches, Remove dead leaves
Fertilizers
fertilize in growing season, Water soluble fertilizers
All-Purpose Liquid Fertilizer, Fertilize in early spring
Pests and Diseases
fungus, Insects, Leaf spot, Mites, Red blotch
Not Available
Plant Tolerance
Drought
Drought
Flowers
Insignificant
Showy
Flower Petal Number
Single
Single
Fragrant Bark/Stem
Yes
No
Foliage Texture
Medium
Bold
Foliage Sheen
Glossy
Matte
Invasive
Sometimes
Sometimes
Attracts
Birds
Bees, Birds, Hummingbirds
Allergy
Avoid during Pregnancy, drowsiness, Vomiting
allergic conjunctivitis, flushing of face, wheezing
Aesthetic Uses
Not Used For Aesthetic Purpose
Beautification, Bonsai
Beauty Benefits
Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics, Skin Problems
Making cosmetics, Skin cleanser
Edible Uses
Yes
Sometimes
Environmental Uses
Air purification, Food for insects
Agroforestry, Air purification, Nesting sites for birds, No fertilizer, pesticides, or herbicides needed, Prevent Soil Erosion, Shadow Tree, soil stabilisation
Medicinal Uses
Cold, constipation, Diabetes, Diarrhea, Menstrual Disorders, Upset stomach
Diaphoretic, Diuretic, Emmoiliant
Part of Plant Used
Bark, Seeds, Whole plant
Bark, Sap
Other Uses
Air freshner, Condiment, Employed in herbal medicine, For making oil, Making Perfumes, Oil is used in perfume, soaps, creams, etc., Used As Food, Used as primary flavor in Italian Liqours, Used for its medicinal properties, Used as a spice
Basketary, Showy Purposes, Used in making musical instruments, Wood is used in construction
Used As Indoor Plant
Sometimes
Sometimes
Used As Outdoor Plant
Yes
Yes
Garden Design
Edible, Feature Plant, Shade Trees, Tropical
Container, Cutflower, Dried Flower/Everlasting, Feature Plant, Mixed Border, Screening / Wind Break, Tropical, Water Gardens
Botanical Name
CINNAMOMUM verum
ARUNDO donax
Common Name
Cinnamon, Cinnamon Bark Tree
Giant Reed
In French
Cannelle
Arundo donax
In Spanish
Canela
Arundo donax
In Greek
Κανέλα
Arundo donax
In Portuguese
Canela
Cana-do-reino
In Polish
Cynamon
Lasecznica trzcinowata
In Latin
cinnamomum
Arundo donax
Phylum
Magnoliophyta
Angiosperms
Class
Magnoliopsida
Liliopsida
Clade
Angiosperms
Commelinids
Tribe
Not Available
Not Available
Subfamily
Cassythoideae
Not Available
Number of Species
Not Available
Not Available
Season and Care of Cinnamon and Giant Reed
Season and care of Cinnamon and Giant Reed is important to know. While considering everything about Cinnamon and Giant Reed Care, growing season is an essential factor. Cinnamon season is Spring, Summer, Fall and Winter and Giant Reed season is Spring, Summer, Fall and Winter. The type of soil for Cinnamon is Sand and for Giant Reed is Clay, Loam, Sand while the PH of soil for Cinnamon is Acidic, Neutral and for Giant Reed is Acidic, Neutral, Alkaline.
Cinnamon and Giant Reed Physical Information
Cinnamon and Giant Reed physical information is very important for comparison. Cinnamon height is 760.00 cm and width 910.00 cm whereas Giant Reed height is 18.00 cm and width 150.00 cm. The color specification of Cinnamon and Giant Reed are as follows:
Cinnamon flower color: White and Light Yellow
Cinnamon leaf color: Light Green, Dark Green and Pink
Giant Reed flower color: Not Available
- Giant Reed leaf color: Green and Gray Green
Care of Cinnamon and Giant Reed
Care of Cinnamon and Giant Reed include pruning, fertilizers, watering etc. Cinnamon pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Giant Reed pruning is done Do not prune during shooting season, Prune after harvesting, Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Cinnamon needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Giant Reed needs Lots of watering and in winter, it needs Average Water.
