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Cinnamon
Cinnamon

Cheese Pumpkin
Cheese Pumpkin



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Cheese Pumpkin

About Cinnamon and Cheese Pumpkin

What is

Life Span

Perennial
Annual and Perennial

Type

Tree
Vegetable, Vines

Origin

Southern Asia, India
North America, Mexico, Central America

Types

Pani Kurundu, Pani Kurundu
Winter squash, Field pumpkin, Crookneck pumpkin

Number of Varieties

78
0 40000
👆🏻

Habitat

Farms, Open Forest, Riverbanks, Rocky areas, Tropical rainforest, Tropical regions
close to waterfalls, Riverbanks, Warmer regions, waterways, Wet ground

USDA Hardiness Zone

10-151-6
0 99
👆🏻

AHS Heat Zone

12-8
12-1

Sunset Zone

H1, H2, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24

Habit

Oval or Rounded
Vining/Climbing

Information

Plant Size

Minimum Height

760.00 cm91.44 cm
0 3900
👆🏻

Minimum Width

910.00 cm609.60 cm
0 6350
👆🏻

Plant Color

Flower Color

White, Light Yellow
Yellow

Flower Color Modifier

Bicolor
Bicolor

Fruit Color

Purple, Black
Orange Red, Yellow Brown

Leaf Color in Spring

Light Green, Dark Green, Pink
Green, Light Green

Leaf Color in Summer

Dark Green
Green, Dark Green

Leaf Color in Fall

Dark Green
Green, Dark Green

Leaf Color in Winter

Dark Green
-

Shape

Leaf Shape

Small elliptic
Heart-shaped

Thorns

Season

Plant Season

Spring, Summer, Fall, Winter
Early Winter

Growing Conditions

Sunlight

Full Sun, Partial Sun, Partial shade
Full Sun

Growth Rate

Slow
Very Fast

Type of Soil

Sand
Well drained

The pH of Soil

Acidic, Neutral
Neutral

Soil Drainage

Average
Well drained

Bloom Time

Late Spring, Early Summer, Summer, Late Summer, Early Fall, Fall
Summer

Repeat Bloomer

Tolerances

Shade areas
Drought

Care

Where to Plant?

Ground
Ground

How to Plant?

Divison, Seedlings, Stem Planting
Seedlings

Plant Maintenance

Medium
Medium

Watering Plants

Watering Requirements

Average Water Needs, Needs watering once a week
Keep the ground moist but not water-logged, Requires regular watering, Requires watering in the growing season

In Summer

Lots of watering
Lots of watering

In Spring

Moderate
Moderate

In Winter

Average Water
Average Water

Soil

Soil pH

Acidic, Neutral
Neutral

Soil Type

Sand
Loam

Soil Drainage Capacity

Average
Well drained

Sun Exposure

Full Sun, Partial Sun, Partial shade
Full Sun

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves
prune leaves so as to circulate fresh air, Remove Vines

Fertilizers

fertilize in growing season, Water soluble fertilizers
Apply 5-10-5 amounts, Nitrogen, Phosphorous, Potassium

Pests and Diseases

fungus, Insects, Leaf spot, Mites, Red blotch
Gray leaf blight, Scab

Plant Tolerance

Drought
Salt and Soil Compaction

Facts

Flowers

Flower Petal Number

Single
Single

Fruits

Showy Fruit

Edible Fruit

Fragrance

Fragrant Flower

Fragrant Fruit

Fragrant Leaf

Fragrant Bark/Stem

Showy Foliage

Showy Bark

Foliage Texture

Medium
Coarse

Foliage Sheen

Glossy
Matte

Evergreen

Invasive

Self-Sowing

Attracts

Birds
Beetles, Bugs

Allergy

Avoid during Pregnancy, drowsiness, Vomiting
Asthma, breathing problems, Itchiness, Swelling in the face

Benefits

Uses

Aesthetic Uses

-
-

Beauty Benefits

Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics, Skin Problems
Good for skin and hair, Skin cleanser, Skin Problems

Edible Uses

Environmental Uses

Air purification, Food for insects
Air purification

Plant Benefits

Medicinal Uses

Cold, constipation, Diabetes, Diarrhea, Menstrual Disorders, Upset stomach
Anemia, Antibacterial, anti-cancer, cholesterol-lowering, High blood pressure, Immunity, Prevention of convulsion, Regulates Blood Sugar

Part of Plant Used

Bark, Seeds, Whole plant
Fruits, Leaves, Seeds

Other Uses

Air freshner, Condiment, Employed in herbal medicine, For making oil, Making Perfumes, Oil is used in perfume, soaps, creams, etc., Used As Food, Used as primary flavor in Italian Liqours, Used for its medicinal properties, Used as a spice
Used As Food, Used as Ornamental plant, Used for its medicinal properties, Used in salads

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

Edible, Feature Plant, Shade Trees, Tropical
Edible, Herb / Vegetable, Vine

Scientific Name

Botanical Name

CINNAMOMUM verum
CUCURBITA moschata 'Long Island Cheese'

Common Name

Cinnamon, Cinnamon Bark Tree
Long Island Cheese Pumpkin, Winter Pumpkin

In Hindi

दालचीनी
चीनी कद्दू

In German

Zimt
chinesisch Kürbis

In French

Cannelle
potiron chinois

In Spanish

Canela
calabaza china

In Greek

Κανέλα
κινέζικο κολοκύθα

In Portuguese

Canela
abóbora chinês

In Polish

Cynamon
Chiński dyni

In Latin

cinnamomum
Chinese cucurbita

Classification

Kingdom

Plantae
Plantae

Phylum

Magnoliophyta
Magnoliophyta

Class

Magnoliopsida
Magnoliopsida

Order

Laurales
Violales

Family

Lauraceae
Cucurbitaceae

Genus

Cinnamomum
Cucurbita

Clade

Angiosperms
Angiosperms, Eudicots, Rosids

Tribe

-
Cucurbiteae

Subfamily

Cassythoideae
Cucurbitoideae

Number of Species

2509
1 27800
👆🏻

Properties of Cinnamon and Cheese Pumpkin

Wondering what are the properties of Cinnamon and Cheese Pumpkin? We provide you with everything About Cinnamon and Cheese Pumpkin. Cinnamon doesn't have thorns and Cheese Pumpkin doesn't have thorns. Also Cinnamon does not have fragrant flowers. Cinnamon has allergic reactions like Avoid during Pregnancy, drowsiness and Vomiting and Cheese Pumpkin has allergic reactions like Avoid during Pregnancy, drowsiness and Vomiting. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Cinnamon and Cheese Pumpkin and you can choose the plant having best and most benefits.

Season and Care of Cinnamon and Cheese Pumpkin

Season and care of Cinnamon and Cheese Pumpkin is important to know. While considering everything about Cinnamon and Cheese Pumpkin Care, growing season is an essential factor. Cinnamon season is Spring, Summer, Fall and Winter and Cheese Pumpkin season is Spring, Summer, Fall and Winter. The type of soil for Cinnamon is Sand and for Cheese Pumpkin is Well drained while the PH of soil for Cinnamon is Acidic, Neutral and for Cheese Pumpkin is Neutral.

Cinnamon and Cheese Pumpkin Physical Information

Cinnamon and Cheese Pumpkin physical information is very important for comparison. Cinnamon height is 760.00 cm and width 910.00 cm whereas Cheese Pumpkin height is 91.44 cm and width 609.60 cm. The color specification of Cinnamon and Cheese Pumpkin are as follows:

  • Cinnamon flower color: White and Light Yellow

  • Cinnamon leaf color: Light Green, Dark Green and Pink

  • Cheese Pumpkin flower color: Yellow

  • Cheese Pumpkin leaf color: Green, Light Green

Care of Cinnamon and Cheese Pumpkin

Care of Cinnamon and Cheese Pumpkin include pruning, fertilizers, watering etc. Cinnamon pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Cheese Pumpkin pruning is done prune leaves so as to circulate fresh air and Remove Vines. In summer Cinnamon needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Cheese Pumpkin needs Lots of watering and in winter, it needs Average Water.