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Chocolate-root
Chocolate-root

Sugar Pear
Sugar Pear



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Chocolate-root
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Sugar Pear

About Chocolate-root and Sugar Pear

What is

Life Span

Perennial
Perennial

Type

Flowering Plants, Shrubs
Fruit

Origin

Central Asia, China, Northern America, The Hiamalayas
Europe, Western Asia

Types

Bigleaf hydrangea, Hortensia, Smooth hydrangea, Oakleaf hydrangea, Annabelle
pride pear,Triumph pear,jersey pear

Number of Varieties

10010
0 40000
👆🏻

Habitat

Forest edges, Hillside, Woods
Hedge, Wood Margins

USDA Hardiness Zone

3-85-9
0 99
👆🏻

AHS Heat Zone

10*1
9-5

Sunset Zone

21,22
2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 14, 15, 16, 17, 18

Habit

Arching/Fountain-shaped
Oval or Rounded

Information

Plant Size

Minimum Height

6.56 cm370.00 cm
0 3900
👆🏻

Minimum Width

10.50 cm300.00 cm
0 6350
👆🏻

Plant Color

Flower Color

Blue, Dark Purple, Light Purple, Red, White
White

Flower Color Modifier

Bicolor
Bicolor

Fruit Color

-
White, Yellow, Red, Green, Yellow green

Leaf Color in Spring

Dark Green
Dark Green

Leaf Color in Summer

Light Green
Dark Green

Leaf Color in Fall

Several shades of Green
Purple, Dark Green, Burgundy

Leaf Color in Winter

Light Green
Light Green

Shape

Leaf Shape

Oblovate
Lance shaped

Thorns

Season

Plant Season

Early Spring, Late Autumn
Spring, Summer, Fall

Growing Conditions

Sunlight

Full Sun, Partial Sun, Partial shade
Full Sun

Growth Rate

Medium
Medium

Type of Soil

Light
Loam

The pH of Soil

Acidic
Neutral

Soil Drainage

Average
Well drained

Bloom Time

Summer, Late Summer, Early Fall
Spring

Repeat Bloomer

Tolerances

Drought
Drought

Care

Where to Plant?

Container, Ground
Ground

How to Plant?

Seedlings, Stem Planting
Budding, Grafting, Seedlings

Plant Maintenance

Medium
Medium

Watering Plants

Watering Requirements

-
Requires regular watering

In Summer

Lots of watering
Lots of watering

In Spring

Moderate
Moderate

In Winter

Average Water
Average Water

Soil

Soil pH

-
Neutral

Soil Type

-
Loam

Soil Drainage Capacity

Average
Well drained

Sun Exposure

Full Sun, Partial Sun, Partial shade
Full Sun

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves
Remove damaged leaves, Remove dead branches, Remove dead leaves

Fertilizers

All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer

Pests and Diseases

Red blotch
Aphids, Caterpillars, codling moth

Plant Tolerance

Drought
Drought

Facts

Flowers

Flower Petal Number

Single
Single

Fruits

Showy Fruit

Edible Fruit

Fragrance

Fragrant Flower

Fragrant Fruit

Fragrant Leaf

Fragrant Bark/Stem

Showy Foliage

Showy Bark

Foliage Texture

Medium
Medium

Foliage Sheen

-
Glossy

Evergreen

Invasive

Self-Sowing

Attracts

Butterflies
Birds, Butterflies

Allergy

Chest tightness, Diarrhea, Dizziness, Nausea, Vomiting
-

Benefits

Uses

Aesthetic Uses

-
-

Beauty Benefits

-
-

Edible Uses

Environmental Uses

Air purification
Air purification

Plant Benefits

Medicinal Uses

Fever, Kidney problems, Urinary tract problems
Astringent, Febrifuge, Sedative

Part of Plant Used

Flowers, Root
Fruits

Other Uses

-
Shelterbelt, Used to make yellow dye

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

Mixed Border, Wildflower
Edible, Fruit / Fruit Tree, Topiary / Bonsai / Espalier

Scientific Name

Botanical Name

GEUM rivale
PYRUS communis 'Sugar'

Common Name

Chocolate-root, Indian Chocolate, Water Avens
Dessert Pear, Pear, Sugar Pear

In Hindi

Hydrangea
Sugar pear

In German

Hortensie
Kultur-Birne

In French

Hortensia
Poirier commun

In Spanish

Hortensia
Pyrus communis

In Greek

υδραγεία
Sugar pear

In Portuguese

Hortênsia
Sugar pear

In Polish

Hortensja
Grusza pospolita

In Latin

Hibiscus
Sugar pear

Classification

Kingdom

Plantae
Plantae

Phylum

-
Magnoliophyta

Class

-
Magnoliopsida

Order

-
Rosales

Family

Rosaceae
Rosaceae

Genus

-
Pyrus

Clade

-
Angiosperms, Eudicots, Rosids

Tribe

-
-

Subfamily

-
-

Number of Species

135
1 27800
👆🏻

Properties of Chocolate-root and Sugar Pear

Wondering what are the properties of Chocolate-root and Sugar Pear? We provide you with everything About Chocolate-root and Sugar Pear. Chocolate-root doesn't have thorns and Sugar Pear doesn't have thorns. Also Chocolate-root does not have fragrant flowers. Chocolate-root has allergic reactions like Chest tightness, Diarrhea, Dizziness, Nausea and Vomiting and Sugar Pear has allergic reactions like Chest tightness, Diarrhea, Dizziness, Nausea and Vomiting. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Chocolate-root and Sugar Pear and you can choose the plant having best and most benefits.

Season and Care of Chocolate-root and Sugar Pear

Season and care of Chocolate-root and Sugar Pear is important to know. While considering everything about Chocolate-root and Sugar Pear Care, growing season is an essential factor. Chocolate-root season is Early Spring and Late Autumn and Sugar Pear season is Early Spring and Late Autumn. The type of soil for Chocolate-root is Light and for Sugar Pear is Loam while the PH of soil for Chocolate-root is Acidic and for Sugar Pear is Neutral.

Chocolate-root and Sugar Pear Physical Information

Chocolate-root and Sugar Pear physical information is very important for comparison. Chocolate-root height is 6.56 cm and width 10.50 cm whereas Sugar Pear height is 370.00 cm and width 300.00 cm. The color specification of Chocolate-root and Sugar Pear are as follows:

  • Chocolate-root flower color: Blue, Dark Purple, Light Purple, Red and White

  • Chocolate-root leaf color: Dark Green

  • Sugar Pear flower color: White

  • Sugar Pear leaf color: Dark Green

Care of Chocolate-root and Sugar Pear

Care of Chocolate-root and Sugar Pear include pruning, fertilizers, watering etc. Chocolate-root pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Sugar Pear pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Chocolate-root needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Sugar Pear needs Lots of watering and in winter, it needs Average Water.