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Chocolate-root
Chocolate-root

Clementine
Clementine



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Chocolate-root
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Clementine

About Chocolate-root and Clementine

What is

Life Span

Perennial
Perennial

Type

Flowering Plants, Shrubs
Fruit

Origin

Central Asia, China, Northern America, The Hiamalayas
Southeastern Asia

Types

Bigleaf hydrangea, Hortensia, Smooth hydrangea, Oakleaf hydrangea, Annabelle
Nules , Nadorcott

Number of Varieties

1002
0 40000
👆🏻

Habitat

Forest edges, Hillside, Woods
Cold Regions

USDA Hardiness Zone

3-88-11
0 99
👆🏻

AHS Heat Zone

10*1
12-8

Sunset Zone

21,22
H1, H2, 8, 9, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24

Habit

Arching/Fountain-shaped
Oval or Rounded

Information

Plant Size

Minimum Height

6.56 cm460.00 cm
0 3900
👆🏻

Minimum Width

10.50 cm300.00 cm
0 6350
👆🏻

Plant Color

Flower Color

Blue, Dark Purple, Light Purple, Red, White
White, Red, Purple

Flower Color Modifier

Bicolor
Bicolor

Fruit Color

-
Red, Orange

Leaf Color in Spring

Dark Green
Green, Dark Green

Leaf Color in Summer

Light Green
Green, Dark Green

Leaf Color in Fall

Several shades of Green
Green, Dark Green

Leaf Color in Winter

Light Green
Light Green

Shape

Leaf Shape

Oblovate
Acuminate

Thorns

Season

Plant Season

Early Spring, Late Autumn
Spring, Summer, Fall, Winter

Growing Conditions

Sunlight

Full Sun, Partial Sun, Partial shade
Full Sun, Partial Sun

Growth Rate

Medium
Medium

Type of Soil

Light
Loam, Sand

The pH of Soil

Acidic
Acidic, Neutral

Soil Drainage

Average
Well drained

Bloom Time

Summer, Late Summer, Early Fall
Spring, Late Spring

Repeat Bloomer

Tolerances

Drought
Drought, Light Frost

Care

Where to Plant?

Container, Ground
Ground

How to Plant?

Seedlings, Stem Planting
Seedlings

Plant Maintenance

Medium
Medium

Watering Plants

Watering Requirements

-
Do not let dry out between waterings, Keep the Soil well drained, Requires consistently moist soil

In Summer

Lots of watering
Lots of watering

In Spring

Moderate
Moderate

In Winter

Average Water
Average Water

Soil

Soil pH

-
Acidic, Neutral

Soil Type

-
Loam, Sand

Soil Drainage Capacity

Average
Well drained

Sun Exposure

Full Sun, Partial Sun, Partial shade
Full Sun, Partial Sun

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves
Prune in the late winter or spring, Remove damaged leaves, Remove dead branches, Remove dead leaves

Fertilizers

All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer, Equal amount of N,P,K

Pests and Diseases

Red blotch
Black sooty mold, Citrus canker

Plant Tolerance

Drought
Drought, Light Frost

Facts

Flowers

Flower Petal Number

Single
Single

Fruits

Showy Fruit

Edible Fruit

Fragrance

Fragrant Flower

Fragrant Fruit

Fragrant Leaf

Fragrant Bark/Stem

Showy Foliage

Showy Bark

Foliage Texture

Medium
Medium

Foliage Sheen

-
Glossy

Evergreen

Invasive

Self-Sowing

Attracts

Butterflies
Birds, Butterflies

Allergy

Chest tightness, Diarrhea, Dizziness, Nausea, Vomiting
Mouth itching, Throat itching

Benefits

Uses

Aesthetic Uses

-
Cottage Garden, Farmland

Beauty Benefits

-
-

Edible Uses

Environmental Uses

Air purification
Air purification

Plant Benefits

Medicinal Uses

Fever, Kidney problems, Urinary tract problems
Digestive, Vitamin C

Part of Plant Used

Flowers, Root
Fruits

Other Uses

-
Added to salads, Culinary use

Used As Indoor Plant

Used As Outdoor Plant

Garden Design

Mixed Border, Wildflower
Container, Edible, Feature Plant, Fruit / Fruit Tree, Houseplant, Topiary / Bonsai / Espalier, Tropical

Scientific Name

Botanical Name

GEUM rivale
CITRUS reticulata

Common Name

Chocolate-root, Indian Chocolate, Water Avens
Clementine, Mandarin, Tangerine

In Hindi

Hydrangea
clementine

In German

Hortensie
Clementine

In French

Hortensia
Citrus clementina

In Spanish

Hortensia
Citrus x clementina

In Greek

υδραγεία
clementine

In Portuguese

Hortênsia
clementine

In Polish

Hortensja
clementine

In Latin

Hibiscus
clementine

Classification

Kingdom

Plantae
Plantae

Phylum

-
Magnoliophyta

Class

-
Magnoliopsida

Order

-
Sapindales

Family

Rosaceae
Rutaceae

Genus

-
Citrus

Clade

-
-

Tribe

-
-

Subfamily

-
-

Number of Species

12
1 27800
👆🏻

Properties of Chocolate-root and Clementine

Wondering what are the properties of Chocolate-root and Clementine? We provide you with everything About Chocolate-root and Clementine. Chocolate-root doesn't have thorns and Clementine doesn't have thorns. Also Chocolate-root does not have fragrant flowers. Chocolate-root has allergic reactions like Chest tightness, Diarrhea, Dizziness, Nausea and Vomiting and Clementine has allergic reactions like Chest tightness, Diarrhea, Dizziness, Nausea and Vomiting. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Chocolate-root and Clementine and you can choose the plant having best and most benefits.

Season and Care of Chocolate-root and Clementine

Season and care of Chocolate-root and Clementine is important to know. While considering everything about Chocolate-root and Clementine Care, growing season is an essential factor. Chocolate-root season is Early Spring and Late Autumn and Clementine season is Early Spring and Late Autumn. The type of soil for Chocolate-root is Light and for Clementine is Loam, Sand while the PH of soil for Chocolate-root is Acidic and for Clementine is Acidic, Neutral.

Chocolate-root and Clementine Physical Information

Chocolate-root and Clementine physical information is very important for comparison. Chocolate-root height is 6.56 cm and width 10.50 cm whereas Clementine height is 460.00 cm and width 300.00 cm. The color specification of Chocolate-root and Clementine are as follows:

  • Chocolate-root flower color: Blue, Dark Purple, Light Purple, Red and White

  • Chocolate-root leaf color: Dark Green

  • Clementine flower color: White, Red and Purple

  • Clementine leaf color: Green and Dark Green

Care of Chocolate-root and Clementine

Care of Chocolate-root and Clementine include pruning, fertilizers, watering etc. Chocolate-root pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Clementine pruning is done Prune in the late winter or spring, Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Chocolate-root needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Clementine needs Lots of watering and in winter, it needs Average Water.