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About Chocolate-root and Beet


About Beet and Chocolate-root


What is

Life Span
Perennial  
Biennial  

Type
Flowering Plants, Shrubs  
Vegetable  

Origin
Central Asia, China, Northern America, The Hiamalayas  
Europe  

Types
Bigleaf hydrangea, Hortensia, Smooth hydrangea, Oakleaf hydrangea, Annabelle  
Detroit Dark Red Beet, Early Wonder Tall Beet  

Number of Varieties
100  
99+
3  
99+

Habitat
Forest edges, Hillside, Woods  
-  

USDA Hardiness Zone
3-8  
6-10  

AHS Heat Zone
10*1  
12-1  

Sunset Zone
21,22  
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24  

Habit
Arching/Fountain-shaped  
Clump-Forming  

Information

Plant Size
  
  

Minimum Height
6.56 cm  
30.00 cm  
99+

Minimum Width
10.50 cm  
15.20 cm  
99+

Plant Color
  
  

Flower Color
Blue, Dark Purple, Light Purple, Red, White  
Red, Green  

Flower Color Modifier
Bicolor  
-  

Fruit Color
-  
Tan  

Leaf Color in Spring
Dark Green  
White, Yellow, Red, Green, Orange, Dark Green  

Leaf Color in Summer
Light Green  
White, Yellow, Red, Green, Orange, Dark Green  

Leaf Color in Fall
Several shades of Green  
White, Yellow, Red, Green, Orange, Dark Green  

Leaf Color in Winter
Light Green  
-  

Shape
  
  

Leaf Shape
Oblovate  
Spinach Type  

Thorns
No  
No  

Season

Plant Season
Early Spring, Late Autumn  
Spring, Summer, Fall  

Growing Conditions
  
  

Sunlight
Full Sun, Partial Sun, Partial shade  
Full Sun  

Growth Rate
Medium  
Very Fast  

Type of Soil
Light  
Loam, Sand  

The pH of Soil
Acidic  
Neutral  

Soil Drainage
Average  
Well drained  

Bloom Time
Summer, Late Summer, Early Fall  
Late Spring, Early Summer, Summer  

Repeat Bloomer
Insignificant  
No  

Tolerances
Drought  
-  

Care

Where to Plant?
Container, Ground  
Ground  

How to Plant?
Seedlings, Stem Planting  
From bulbs, Seedlings  

Plant Maintenance
Medium  
Medium  

Watering Plants
  
  

Watering Requirements
-  
Needs watering once a week, Over-watering can cause leaf problems or root diseases, Water Deeply  

In Summer
Lots of watering  
Lots of watering  

In Spring
Moderate  
Moderate  

In Winter
Average Water  
Average Water  

Soil
  
  

Soil pH
-  
Neutral  

Soil Type
-  
Loam, Sand  

Soil Drainage Capacity
Average  
Well drained  

Sun Exposure
Full Sun, Partial Sun, Partial shade  
Full Sun  

Pruning
Remove damaged leaves, Remove dead branches, Remove dead leaves  
Cut or pinch the stems, Prune to stimulate growth, Remove damaged leaves, Remove deadheads  

Fertilizers
All-Purpose Liquid Fertilizer  
All-Purpose Liquid Fertilizer  

Pests and Diseases
Red blotch  
Flea Beetles, Leaf Hoppers, Mexican Bean Beetles  

Plant Tolerance
Drought  
Drought  

Facts

Flowers
Yes  
Insignificant  

Flower Petal Number
Single  
-  

Fruits
  
  

Showy Fruit
No  
No  

Edible Fruit
No  
No  

Fragrance
  
  

Fragrant Flower
No  
No  

Fragrant Fruit
No  
No  

Fragrant Leaf
No  
No  

Fragrant Bark/Stem
No  
No  

Showy Foliage
Insignificant  
Yes  

Showy Bark
No  
No  

Foliage Texture
Medium  
Coarse  

Foliage Sheen
-  
Matte  

Evergreen
-  
No  

Invasive
-  
No  

Self-Sowing
Yes  
Yes  

Attracts
Butterflies  
-  

Allergy
Chest tightness, Diarrhea, Dizziness, Nausea, Vomiting  
breathing problems, dark circles, hairloss, Runny nose, Sore Throat, wheezing  

Benefits

Uses
  
  

Aesthetic Uses
-  
-  

Beauty Benefits
-  
-  

Edible Uses
-  
Yes  

Environmental Uses
Air purification  
Air purification  

Plant Benefits
  
  

Medicinal Uses
Fever, Kidney problems, Urinary tract problems  
Diabetes, Digestive disorders, Heart problems, High blood pressure, Inflammation  

Part of Plant Used
Flowers, Root  
Fruits  

Other Uses
-  
Used As Food  

Used As Indoor Plant
-  
No  

Used As Outdoor Plant
Yes  
Yes  

Garden Design
Mixed Border, Wildflower  
Bedding Plant, Edible, Herb / Vegetable  

Scientific Name

Botanical Name
GEUM rivale  
BETA vulgaris 'Early Wonder Tall'  

Common Name
Chocolate-root, Indian Chocolate, Water Avens  
Beet, Early Wonder Tall Beet  

In Hindi
Hydrangea  
चुकंदर  

In German
Hortensie  
Rübe  

In French
Hortensia  
betterave  

In Spanish
Hortensia  
remolacha  

In Greek
υδραγεία  
παντζάρι  

In Portuguese
Hortênsia  
beterraba  

In Polish
Hortensja  
buraczany  

In Latin
Hibiscus  
cui pendens sicula beta  

Classification

Kingdom
Plantae  
Plantae  

Phylum
-  
Streptophyta  

Class
-  
Caryophyllidae  

Order
-  
-  

Family
Rosaceae  
Chenopodiaceae  

Genus
-  
Beta  

Clade
-  
-  

Tribe
-  
-  

Subfamily
-  
-  

Number of Species
1  
28  
99+

Summary >>
<< Classification

Properties of Chocolate-root and Beet

Wondering what are the properties of Chocolate-root and Beet? We provide you with everything About Chocolate-root and Beet. Chocolate-root doesn't have thorns and Beet doesn't have thorns. Also Chocolate-root does not have fragrant flowers. Chocolate-root has allergic reactions like Chest tightness, Diarrhea, Dizziness, Nausea and Vomiting and Beet has allergic reactions like Chest tightness, Diarrhea, Dizziness, Nausea and Vomiting. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Chocolate-root and Beet and you can choose the plant having best and most benefits.

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Season and Care of Chocolate-root and Beet

Season and care of Chocolate-root and Beet is important to know. While considering everything about Chocolate-root and Beet Care, growing season is an essential factor. Chocolate-root season is Early Spring and Late Autumn and Beet season is Early Spring and Late Autumn. The type of soil for Chocolate-root is Light and for Beet is Loam, Sand while the PH of soil for Chocolate-root is Acidic and for Beet is Neutral.

Chocolate-root and Beet Physical Information

Chocolate-root and Beet physical information is very important for comparison. Chocolate-root height is 6.56 cm and width 10.50 cm whereas Beet height is 30.00 cm and width 15.20 cm. The color specification of Chocolate-root and Beet are as follows:

Care of Chocolate-root and Beet

Care of Chocolate-root and Beet include pruning, fertilizers, watering etc. Chocolate-root pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and Beet pruning is done Cut or pinch the stems, Prune to stimulate growth, Remove damaged leaves and Remove deadheads. In summer Chocolate-root needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Beet needs Lots of watering and in winter, it needs Average Water.

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