Chocolate-root

American persimmon

About Chocolate-root and American persimmon

Chocolate-root

American persimmon

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What is

Life Span

Perennial

Type

Flowering Plants, Shrubs

Tree

Origin

Central Asia, China, Northern America, The Hiamalayas

China

Types

Bigleaf hydrangea, Hortensia, Smooth hydrangea, Oakleaf hydrangea, Annabelle

Number of Varieties

10030

0 40000

👆🏻

Habitat

Forest edges, Hillside, Woods

secondary forest, Sunny Edge, Woodland Garden Canopy

USDA Hardiness Zone

3-86-10

0 99

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AHS Heat Zone

10*1

10-7

Sunset Zone

21,22

H1, 6, 7, 8, 9, 12, 14, 15, 16, 18, 19, 20, 21, 22, 23, 24

Habit

Arching/Fountain-shaped

Pyramidal

Information

Plant Size

Minimum Height

6.56 cm760.00 cm

0 3900

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Minimum Width

10.50 cm610.00 cm

0 6350

👆🏻

Plant Color

Flower Color

Blue, Dark Purple, Light Purple, Red, White

Light Yellow

Flower Color Modifier

Bicolor

Fruit Color

Orange

Leaf Color in Spring

Dark Green

Green

Leaf Color in Summer

Light Green

Green

Leaf Color in Fall

Several shades of Green

Yellow, Burgundy, Orange Red

Leaf Color in Winter

Light Green

Shape

Leaf Shape

Oblovate

Pinnate

Thorns

✔ ✘

Season

Plant Season

Early Spring, Late Autumn

Summer, Fall, Winter

Growing Conditions

Sunlight

Full Sun, Partial Sun, Partial shade

Full Sun, Partial Sun

Growth Rate

Medium

Type of Soil

Light

Clay, Loam

The pH of Soil

Acidic

Acidic, Neutral

Soil Drainage

Average

Well drained

Bloom Time

Summer, Late Summer, Early Fall

Summer

Repeat Bloomer

✔ ✘

Tolerances

Drought

Care

Where to Plant?

Container, Ground

Ground

How to Plant?

Seedlings, Stem Planting

Grafting, root cutting, Seedlings

Plant Maintenance

Medium

Watering Plants

Watering Requirements

Requires regular watering

In Summer

Lots of watering

In Spring

Moderate

In Winter

Average Water

Soil

Soil pH

Acidic, Neutral

Soil Type

Clay, Loam

Soil Drainage Capacity

Average

Well drained

Sun Exposure

Full Sun, Partial Sun, Partial shade

Full Sun, Partial Sun

Pruning

Remove damaged leaves, Remove dead branches, Remove dead leaves

Fertilizers

All-Purpose Liquid Fertilizer

Pests and Diseases

Red blotch

Caterpillars

Plant Tolerance

Drought

Facts

Flowers

✔ ✘

Flower Petal Number

Single

Fruits

Showy Fruit

✔ ✘

Edible Fruit

✔ ✘

Fragrance

Fragrant Flower

✔ ✘

Fragrant Fruit

✔ ✘

Fragrant Leaf

✔ ✘

Fragrant Bark/Stem

✔ ✘

Showy Foliage

✔ ✘

Showy Bark

✔ ✘

Foliage Texture

Medium

Foliage Sheen

Glossy

Evergreen

✔ ✘

Invasive

✔ ✘

Self-Sowing

✔ ✘

Attracts

Butterflies

Birds

Allergy

Chest tightness, Diarrhea, Dizziness, Nausea, Vomiting

Abdominal pain, Anaphylaxis, Inflammation

Benefits

Uses

Aesthetic Uses

Beauty Benefits

Edible Uses

✔ ✘

Environmental Uses

Air purification

Plant Benefits

Medicinal Uses

Fever, Kidney problems, Urinary tract problems

Astringent, Cancer, Diarrhea

Part of Plant Used

Flowers, Root

Bark, Fruits, Wood

Other Uses

Used as a cereal in making bread, porridge, Used As Food, Used for flavoring in Liquors, dairy products, gelatins,puddings, meats, candies, etc.

Used As Indoor Plant

✔ ✘

Used As Outdoor Plant

✔ ✘

Garden Design

Mixed Border, Wildflower

Feature Plant, Fruit / Fruit Tree, Topiary / Bonsai / Espalier

Scientific Name

Botanical Name

GEUM rivale

Diospyros virginiana

Common Name

Chocolate-root, Indian Chocolate, Water Avens

American persimmon common persimmon, sugar-plum,eastern persimmon

In Hindi

Hydrangea

अमेरिकी ख़ुरमा

In German

Hortensie

amerikanische persimmon

In French

Hortensia

Diospyros virginiana

In Spanish

Hortensia

Diospyros virginiana

In Greek

υδραγεία

American λωτός

In Portuguese

Hortênsia

Caqui americano

In Polish

Hortensja

Amerykański persimmon

In Latin

Hibiscus

Diospyros virginiana

Classification

Kingdom

Plantae

Phylum

Tracheophyta

Class

Magnoliopsida

Order

Ericales

Family

Rosaceae

Ebenaceae

Genus

Diospyros

Clade

Angiosperms, Asterids, Eudicots

Tribe

Subfamily

Number of Species

160

1 27800

👆🏻

Properties of Chocolate-root and American persimmon

Wondering what are the properties of Chocolate-root and American persimmon? We provide you with everything About Chocolate-root and American persimmon. Chocolate-root doesn't have thorns and American persimmon doesn't have thorns. Also Chocolate-root does not have fragrant flowers. Chocolate-root has allergic reactions like Chest tightness, Diarrhea, Dizziness, Nausea and Vomiting and American persimmon has allergic reactions like Chest tightness, Diarrhea, Dizziness, Nausea and Vomiting. Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Chocolate-root and American persimmon and you can choose the plant having best and most benefits.

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Season and Care of Chocolate-root and American persimmon

Season and care of Chocolate-root and American persimmon is important to know. While considering everything about Chocolate-root and American persimmon Care, growing season is an essential factor. Chocolate-root season is Early Spring and Late Autumn and American persimmon season is Early Spring and Late Autumn. The type of soil for Chocolate-root is Light and for American persimmon is Clay, Loam while the PH of soil for Chocolate-root is Acidic and for American persimmon is Acidic, Neutral.

Chocolate-root and American persimmon Physical Information

Chocolate-root and American persimmon physical information is very important for comparison. Chocolate-root height is 6.56 cm and width 10.50 cm whereas American persimmon height is 760.00 cm and width 610.00 cm. The color specification of Chocolate-root and American persimmon are as follows:

Chocolate-root flower color: Blue, Dark Purple, Light Purple, Red and White
Chocolate-root leaf color: Dark Green
American persimmon flower color: Light Yellow
American persimmon leaf color: Green

Care of Chocolate-root and American persimmon

Care of Chocolate-root and American persimmon include pruning, fertilizers, watering etc. Chocolate-root pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves and American persimmon pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Chocolate-root needs Lots of watering and in winter, it needs Average Water. Whereas, in summer American persimmon needs Lots of watering and in winter, it needs Average Water.