Life Span
Annual and Perennial
Annual
Type
Vegetable, Vines
Vegetable
Origin
North America, Mexico, Central America
Southern Europe, Western Europe, Mediterranean
Types
Winter squash, Field pumpkin, Crookneck pumpkin
Brassica oleracea var. acephala
Habitat
close to waterfalls, Riverbanks, Warmer regions, waterways, Wet ground
gardens, Tropical regions
USDA Hardiness Zone
1-6
2-11
Sunset Zone
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
Habit
Vining/Climbing
Clump-Forming
Flower Color
Yellow
Yellow
Flower Color Modifier
Bicolor
Bicolor
Fruit Color
Orange Red, Yellow Brown
Brown
Leaf Color in Spring
Green, Light Green
Dark Green
Leaf Color in Summer
Green, Dark Green
Blue Green
Leaf Color in Fall
Green, Dark Green
Blue Green
Leaf Color in Winter
-
Blue Green
Leaf Shape
Heart-shaped
Round
Plant Season
Early Winter
Spring, Summer, Fall, Winter
Sunlight
Full Sun
Full Sun, Partial Sun
Growth Rate
Very Fast
Fast
Type of Soil
Well drained
Loam, Sand
The pH of Soil
Neutral
Acidic, Neutral
Soil Drainage
Well drained
Well drained
Bloom Time
Summer
Spring, Late Spring, Early Summer
Tolerances
Drought
Drought
Where to Plant?
Ground
Ground
How to Plant?
Seedlings
Seedlings
Plant Maintenance
Medium
Medium
Watering Requirements
Keep the ground moist but not water-logged, Requires regular watering, Requires watering in the growing season
Keep the ground moist but not water-logged, Water occasionally, Water twice a day in the initial period
In Summer
Lots of watering
Lots of watering
In Spring
Moderate
Moderate
In Winter
Average Water
Average Water
Soil pH
Neutral
Acidic, Neutral
Soil Type
Loam
Loam, Sand
Soil Drainage Capacity
Well drained
Well drained
Sun Exposure
Full Sun
Full Sun, Partial Sun
Pruning
prune leaves so as to circulate fresh air, Remove Vines
Remove damaged leaves, Remove dead branches, Remove dead leaves
Fertilizers
Apply 5-10-5 amounts, Nitrogen, Phosphorous, Potassium
All-Purpose Liquid Fertilizer
Pests and Diseases
Gray leaf blight, Scab
Red blotch
Plant Tolerance
Salt and Soil Compaction
Drought
Flower Petal Number
Single
Single
Foliage Texture
Coarse
Bold
Foliage Sheen
Matte
Matte
Attracts
Beetles, Bugs
Bees
Allergy
Asthma, breathing problems, Itchiness, Swelling in the face
Skin irritation
Beauty Benefits
Good for skin and hair, Skin cleanser, Skin Problems
-
Environmental Uses
Air purification
Air purification
Medicinal Uses
Anemia, Antibacterial, anti-cancer, cholesterol-lowering, High blood pressure, Immunity, Prevention of convulsion, Regulates Blood Sugar
-
Part of Plant Used
Fruits, Leaves, Seeds
Whole plant
Other Uses
Used As Food, Used as Ornamental plant, Used for its medicinal properties, Used in salads
Used as Ornamental plant
Used As Indoor Plant
Yes
No
Used As Outdoor Plant
Yes
Yes
Garden Design
Edible, Herb / Vegetable, Vine
Bedding Plant, Container, Edging, Edible, Herb / Vegetable, Mixed Border
Botanical Name
CUCURBITA moschata 'Long Island Cheese'
BRASSICA oleracea 'Blue Ridge'( Acephala Group)
Common Name
Long Island Cheese Pumpkin, Winter Pumpkin
Kale
In German
chinesisch Kürbis
Grünkohl
In French
potiron chinois
Chou frisé
In Spanish
calabaza china
Col rizada
In Greek
κινέζικο κολοκύθα
Λάχανο
In Portuguese
abóbora chinês
Couve
In Polish
Chiński dyni
Kapusta włoska
In Latin
Chinese cucurbita
kale
Phylum
Magnoliophyta
Magnoliophyta
Class
Magnoliopsida
Magnoliopsida
Order
Violales
Brassicales
Family
Cucurbitaceae
Brassicaceae
Clade
Angiosperms, Eudicots, Rosids
Angiosperms, Eudicots, Rosids
Subfamily
Cucurbitoideae
-
Season and Care of Cheese Pumpkin and Kale
Season and care of Cheese Pumpkin and Kale is important to know. While considering everything about Cheese Pumpkin and Kale Care, growing season is an essential factor. Cheese Pumpkin season is Early Winter and Kale season is Early Winter. The type of soil for Cheese Pumpkin is Well drained and for Kale is Loam, Sand while the PH of soil for Cheese Pumpkin is Neutral and for Kale is Acidic, Neutral.
Cheese Pumpkin and Kale Physical Information
Cheese Pumpkin and Kale physical information is very important for comparison. Cheese Pumpkin height is 91.44 cm and width 609.60 cm whereas Kale height is 45.70 cm and width 30.50 cm. The color specification of Cheese Pumpkin and Kale are as follows:
Cheese Pumpkin flower color: Yellow
Cheese Pumpkin leaf color: Green, Light Green
Kale flower color: Yellow
- Kale leaf color: Dark Green
Care of Cheese Pumpkin and Kale
Care of Cheese Pumpkin and Kale include pruning, fertilizers, watering etc. Cheese Pumpkin pruning is done prune leaves so as to circulate fresh air and Remove Vines and Kale pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Cheese Pumpkin needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Kale needs Lots of watering and in winter, it needs Average Water.