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About Candlenut and Cinnamon


About Cinnamon and Candlenut


What is

Life Span
Perennial  
Perennial  

Type
Tree  
Tree  

Origin
Southeastern Asia, Melanesia, Micronesia, Polynesia  
Southern Asia, India  

Types
-  
Pani Kurundu, Pani Kurundu  

Number of Varieties
-  
7  
99+

Habitat
Subtropical climates, Tropical regions  
Farms, Open Forest, Riverbanks, Rocky areas, Tropical rainforest, Tropical regions  

USDA Hardiness Zone
10-12  
10-15  

AHS Heat Zone
12-9  
12-8  

Sunset Zone
H2, 23, 24  
H1, H2, 23, 24  

Habit
Oval or Rounded  
Oval or Rounded  

Information

Plant Size
  
  

Minimum Height
1,370.00 cm  
31
760.00 cm  
99+

Minimum Width
1,520.00 cm  
10
910.00 cm  
23

Plant Color
  
  

Flower Color
White  
White, Light Yellow  

Flower Color Modifier
Bicolor  
Bicolor  

Fruit Color
Light Green, Gray Green  
Purple, Black  

Leaf Color in Spring
Green, Gray Green, Gray  
Light Green, Dark Green, Pink  

Leaf Color in Summer
Green, Gray Green, Gray  
Dark Green  

Leaf Color in Fall
Green, Gray Green  
Dark Green  

Leaf Color in Winter
Green  
Dark Green  

Shape
  
  

Leaf Shape
Ovate  
Small elliptic  

Thorns
No  
No  

Season

Plant Season
Spring, Summer, Fall, Winter  
Spring, Summer, Fall, Winter  

Growing Conditions
  
  

Sunlight
Full Sun, Partial Sun  
Full Sun, Partial Sun, Partial shade  

Growth Rate
Very Fast  
Slow  

Type of Soil
Loam, Sand  
Sand  

The pH of Soil
Acidic, Neutral, Alkaline  
Acidic, Neutral  

Soil Drainage
Well drained  
Average  

Bloom Time
Indeterminate  
Late Spring, Early Summer, Summer, Late Summer, Early Fall, Fall  

Repeat Bloomer
Yes  
Yes  

Tolerances
Wet Site, Drought, Salt  
Shade areas  

Care

Where to Plant?
Ground  
Ground  

How to Plant?
Seedlings, Stem Planting  
Divison, Seedlings, Stem Planting  

Plant Maintenance
Medium  
Medium  

Watering Plants
  
  

Watering Requirements
Average Water Needs, Do Not over Water, Never Over-water, Requires a lot of watering  
Average Water Needs, Needs watering once a week  

In Summer
Lots of watering  
Lots of watering  

In Spring
Moderate  
Moderate  

In Winter
Average Water  
Average Water  

Soil
  
  

Soil pH
Acidic, Neutral, Alkaline  
Acidic, Neutral  

Soil Type
Loam, Sand  
Sand  

Soil Drainage Capacity
Well drained  
Average  

Sun Exposure
Full Sun, Partial Sun  
Full Sun, Partial Sun, Partial shade  

Pruning
-  
Remove damaged leaves, Remove dead branches, Remove dead leaves  

Fertilizers
All-Purpose Liquid Fertilizer  
fertilize in growing season, Water soluble fertilizers  

Pests and Diseases
Red blotch  
fungus, Insects, Leaf spot, Mites, Red blotch  

Plant Tolerance
Drought  
Drought  

Facts

Flowers
Showy  
Insignificant  

Flower Petal Number
Single  
Single  

Fruits
  
  

Showy Fruit
Yes  
No  

Edible Fruit
Yes  
Yes  

Fragrance
  
  

Fragrant Flower
No  
Yes  

Fragrant Fruit
No  
Yes  

Fragrant Leaf
No  
Yes  

Fragrant Bark/Stem
No  
Yes  

Showy Foliage
Yes  
Yes  

Showy Bark
No  
No  

Foliage Texture
Medium  
Medium  

Foliage Sheen
Matte  
Glossy  

Evergreen
No  
No  

Invasive
Yes  
Sometimes  

Self-Sowing
Yes  
Yes  

Attracts
Birds, Butterflies  
Birds  

Allergy
-  
Avoid during Pregnancy, drowsiness, Vomiting  

Benefits

Uses
  
  

Aesthetic Uses
-  
-  

Beauty Benefits
-  
Good for skin and hair, Improve hair condition, Improve skin condition, Making cosmetics, Skin Problems  

Edible Uses
Yes  
Yes  

Environmental Uses
Air purification  
Air purification, Food for insects  

Plant Benefits
  
  

Medicinal Uses
constipation, Diarrhea, Digestive disorders, Dysentry, Fever, Tooth ache  
Cold, constipation, Diabetes, Diarrhea, Menstrual Disorders, Upset stomach  

Part of Plant Used
Fruits, Seeds  
Bark, Seeds, Whole plant  

Other Uses
Making Shampoo, Making Sweet Scented Oil, Used As Food  
Air freshner, Condiment, Employed in herbal medicine, For making oil, Making Perfumes, Oil is used in perfume, soaps, creams, etc., Used As Food, Used as primary flavor in Italian Liqours, Used for its medicinal properties, Used as a spice  

Used As Indoor Plant
No  
Sometimes  

Used As Outdoor Plant
Yes  
Yes  

Garden Design
Mixed Border, Shade Trees, Street Trees, Tropical  
Edible, Feature Plant, Shade Trees, Tropical  

Scientific Name

Botanical Name
ALEURITES moluccanus  
CINNAMOMUM verum  

Common Name
Candleberry, Candlenut, Kukui  
Cinnamon, Cinnamon Bark Tree  

In Hindi
candlenut पेड़  
दालचीनी  

In German
Candlenut Baum  
Zimt  

In French
arbre Candlenut  
Cannelle  

In Spanish
árbol candlenut  
Canela  

In Greek
candlenut δέντρο  
Κανέλα  

In Portuguese
candlenut árvore  
Canela  

In Polish
Tung Molukański drzewo  
Cynamon  

In Latin
Candlenut ligno  
cinnamomum  

Classification

Kingdom
Plantae  
Plantae  

Phylum
Spermatophyta  
Magnoliophyta  

Class
Dicotyledonae  
Magnoliopsida  

Order
Malpighiales  
Laurales  

Family
Euphorbiaceae  
Lauraceae  

Genus
Aleurites  
Cinnamomum  

Clade
Angiosperms, Eudicots, Rosids  
Angiosperms  

Tribe
Aleuritideae  
-  

Subfamily
Crotonoideae  
Cassythoideae  

Number of Species
600  
40
250  
99+

Summary >>
<< Classification

Properties of Candlenut and Cinnamon

Wondering what are the properties of Candlenut and Cinnamon? We provide you with everything About Candlenut and Cinnamon. Candlenut doesn't have thorns and Cinnamon doesn't have thorns. Also Candlenut does not have fragrant flowers. Candlenut has allergic reactions like and Cinnamon has allergic reactions like . Compare all the properties and characteristics of these two plants. Find out which of these plant can be used as indoor plant. If you are interested to decorate your house and garden, find out aesthetic uses, compare them and select the plant which will beautify your surrounding. Along with beautification, try comparing medicinal and edible uses of Candlenut and Cinnamon and you can choose the plant having best and most benefits.

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Season and Care of Candlenut and Cinnamon

Season and care of Candlenut and Cinnamon is important to know. While considering everything about Candlenut and Cinnamon Care, growing season is an essential factor. Candlenut season is Spring, Summer, Fall and Winter and Cinnamon season is Spring, Summer, Fall and Winter. The type of soil for Candlenut is Loam, Sand and for Cinnamon is Sand while the PH of soil for Candlenut is Acidic, Neutral, Alkaline and for Cinnamon is Acidic, Neutral.

Candlenut and Cinnamon Physical Information

Candlenut and Cinnamon physical information is very important for comparison. Candlenut height is 1,370.00 cm and width 1,520.00 cm whereas Cinnamon height is 760.00 cm and width 910.00 cm. The color specification of Candlenut and Cinnamon are as follows:

Care of Candlenut and Cinnamon

Care of Candlenut and Cinnamon include pruning, fertilizers, watering etc. Candlenut pruning is done and Cinnamon pruning is done Remove damaged leaves, Remove dead branches and Remove dead leaves. In summer Candlenut needs Lots of watering and in winter, it needs Average Water. Whereas, in summer Cinnamon needs Lots of watering and in winter, it needs Average Water.

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