1 What is
1.1 Life Span
1.2 Type
1.3 Origin
North America, South America, Europe, Southern Africa, Asia
Caribbean, Central America, South America, Brazil
1.4 Types
Hulled Barley, Hulless Barley, Barley Grits
Not Available
1.4.1 Number of Varieties
1.5 Habitat
Humid climates
Subtropical climates, subtropical regions
1.6 USDA Hardiness Zone
1.7 AHS Heat Zone
1.8 Sunset Zone
1.9 Habit
Not Available
Upright/Erect
2 Information
2.1 Plant Size
2.1.1 Minimum Height
2.1.2 Minimum Width
2.2 Plant Color
2.2.1 Flower Color
Not Available
Ivory, Gray
2.2.2 Flower Color Modifier
2.2.3 Fruit Color
Brown, Gold
Magenta, Violet
2.2.4 Leaf Color in Spring
Green, Light Green, Blue Green, Gray Green
Green
2.2.5 Leaf Color in Summer
2.2.6 Leaf Color in Fall
2.2.7 Leaf Color in Winter
2.3 Shape
2.3.1 Leaf Shape
2.4 Thorns
3 Season
3.1 Plant Season
Not Available
Spring, Winter
3.2 Growing Conditions
3.2.1 Sunlight
Full Sun
Full Sun, Partial Sun
3.2.2 Growth Rate
3.2.3 Type of Soil
3.2.4 The pH of Soil
Not Available
Acidic, Neutral
3.2.5 Soil Drainage
3.2.6 Bloom Time
Spring, Summer
Early Spring, Spring, Late Spring, Late Winter
3.2.7 Repeat Bloomer
3.3 Tolerances
Drought
Wet Site, Drought
4 Care
4.1 Where to Plant?
4.2 How to Plant?
4.3 Plant Maintenance
4.4 Watering Plants
4.4.1 Watering Requirements
Requires watering in the growing season
Does not require regular watering
4.4.2 In Summer
Lots of watering
Lots of watering
4.4.3 In Spring
4.4.4 In Winter
Average Water
Average Water
4.5 Soil
4.5.1 Soil pH
Not Available
Acidic, Neutral
4.5.2 Soil Type
4.5.3 Soil Drainage Capacity
4.6 Sun Exposure
Full Sun
Full Sun, Partial Sun
4.7 Pruning
Do not prune during shooting season
Remove damaged leaves, Remove dead branches, Remove dead leaves
4.8 Fertilizers
All-Purpose Liquid Fertilizer
All-Purpose Liquid Fertilizer
4.9 Pests and Diseases
4.10 Plant Tolerance
5 Facts
5.1 Flowers
Not Available
Insignificant
5.1.1 Flower Petal Number
5.2 Fruits
5.2.1 Showy Fruit
5.2.2 Edible Fruit
5.3 Fragrance
5.3.1 Fragrant Flower
5.3.2 Fragrant Fruit
5.3.3 Fragrant Leaf
5.3.4 Fragrant Bark/Stem
5.4 Showy Foliage
5.5 Showy Bark
5.6 Foliage Texture
5.7 Foliage Sheen
5.8 Evergreen
5.9 Invasive
5.10 Self-Sowing
5.11 Attracts
Not Available
Not Available
5.12 Allergy
Abdominal pain, breathing problems, Eczema, Headache, Itchiness, Red eyes, Runny nose, Sinuses, sneezing, Sore eyes, Watery eyes, wheezing
Asthma
6 Benefits
6.1 Uses
6.1.1 Aesthetic Uses
Not Used For Aesthetic Purpose
Not Available
6.1.2 Beauty Benefits
Not Available
Not Available
6.1.3 Edible Uses
6.1.4 Environmental Uses
Air purification
Air purification
6.2 Plant Benefits
6.2.1 Medicinal Uses
Asthma, Bronchitis, Diabetes, Diarrhea
Not Available
6.2.2 Part of Plant Used
6.2.3 Other Uses
Used As Food, Used in making beverages
Used for woodware, Wood is used for making furniture
6.3 Used As Indoor Plant
6.4 Used As Outdoor Plant
6.5 Garden Design
Cutflower, Dried Flower/Everlasting, Edible, Wildflower
Feature Plant, Shade Trees, Street Trees, Tropical
7 Scientific Name
7.1 Botanical Name
HORDEUM vulgare
TRIPLARIS americana
7.2 Common Name
Barley
Ant Stick, Macaw, St. Mary's Stick
7.2.1 In Hindi
7.2.2 In German
7.2.3 In French
7.2.4 In Spanish
7.2.5 In Greek
7.2.6 In Portuguese
7.2.7 In Polish
7.2.8 In Latin
8 Classification
8.1 Kingdom
8.2 Phylum
Magnoliophyta
Tracheophyta
8.3 Class
8.4 Order
8.5 Family
8.6 Genus
8.7 Clade
Angiosperms, Commelinids, Monocots
Angiosperms, Core eudicots, Eudicots
8.8 Tribe
8.9 Subfamily
8.10 Number of Species